Health-care food capable of improving sleep
A technology for improving sleep and health care products, which can be applied to medical preparations containing active ingredients, food preparation, food ingredients, etc., can solve problems such as side effects, and achieve the effects of improving sleep, rational formulation, and improving mental insomnia.
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Embodiment 1
[0023] The health food with sleep-improving function provided by Example 1 of the present invention is prepared from the active components in the following weight proportions: 10 grams of Jujube Semen, 10 grams of Poria cocos, 8 grams of licorice, 8 grams of medlar, and 10 grams of lily , bellflower 5 grams, amomum 4 grams.
Embodiment 2
[0025] The health food with sleep-improving function provided by Example 2 of the present invention is prepared from the active components in the following weight ratio: 10 grams of Jujube Seed, 15 grams of Poria cocos, 8 grams of licorice, 8 grams of medlar, and 10 grams of lily , bellflower 5 grams, amomum 4 grams.
Embodiment 3
[0027] The health food with sleep-improving function provided by Example 3 of the present invention is prepared from the active components in the following weight proportions: 15 grams of Jujube Seed, 15 grams of Poria cocos, 9 grams of licorice, 9 grams of medlar, and 10 grams of lily , Platycodon grandiflorum 6 grams, amomum 4 grams.
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