A heating pot device

Abstract

The invention discloses a heating pot device. The heating pot device is used for heating food, comprising: a pot body, a stirring rib, a pot support, a heating mechanism, a turning mechanism, a rotating mechanism and a support; the stirring rib is arranged on the Inside the pot body, the stirring ribs are used to stir the food contained in the pot body; the pot body is rotatably connected to the pot frame, and the heating mechanism is arranged outside the pot frame; the turning mechanism drives The pot support turns over in the vertical plane; the rotating mechanism drives the pot body together with the stirring ribs to rotate relative to the pot support along the axial direction of the rotating shaft. The heating pot device of the present invention can heat and stir food, and can tilt the pot body at different angles to present various states such as vertical, tilted and tilted, so as to perform corresponding cooking steps respectively to meet different cooking requirements. Each mechanism is compact in structure and relatively small in volume, so the present invention is a cooking device with small volume, low cost and good cooking taste.

Description

technical field [0001] The invention relates to a cooking device, in particular to a heating pot device. Background technique [0002] The traditional cooking method requires manual operation. In order to heat the food evenly to an appropriate temperature, one must hold the spatula in one hand and hold the pot body in the other hand. The cooking process also brings a lot of oil fume, which will be harmful to human health; at present, some cooking machines have appeared on the market, but most of the existing cooking machines are relatively large in size and high in cost, so they can only be used commercially. There are also some relatively low-cost cooking machines with simple functions, very few types of food that can be cooked, and the taste is quite different from that of artificial cooking. Contents of the invention [0003] In view of this, it is necessary to provide a heating pot device with small size, low cost, multiple functions and good cooking taste. [0004] ...

AI Technical Summary

Problems solved by technology

[0002] The traditional cooking method requires manual operation. In order to heat the food evenly to an appropriate temperature, one must hold the spatula in one hand and hold the pot body in the other hand. The cooking process will also bring a lot of oil fume, which will be harmful to human health; at present, there are some cooking machines on the market, but most of the existing cooking machines are relatively large in size and high in cost, so they can only be used commercially

There are also some relatively low-cost cooking machines with simple functions, very few types of food that can be cooked, and the taste is quite different from that of manual cooking.

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