Potato antifreezing agent
An antifreeze, potato technology, applied in the directions of biocide, pest control, animal repellent, etc., can solve the problems of tuber damage, short antifreeze duration of antifreeze, poor antifreeze effect, etc., to prolong the antifreeze time. , Improve the survival rate, improve the effect of antifreeze effect
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Embodiment 1
[0010] A kind of antifreeze agent for potatoes, consisting of the following components by weight percentage:
[0011] Glycerin 15%, polybutene 5%, amino acid 0.5%, brassinolide 2%, salicylic acid 6%, glycerin 3%, and the rest is water.
[0012] First, put glycerin and glycerol in a container and keep it sealed for 5 days, then add polybutene, amino acid, brassinolide, salicylic acid and water to it, stir it well and then keep it sealed for 3 days to obtain Potato antifreeze.
[0013] Spray the potato antifreeze on the surface of potatoes within 3-5 days before the arrival of frost or low temperature weather to prevent freezing.
Embodiment 2
[0015] A kind of antifreeze agent for potatoes, consisting of the following components by weight percentage:
[0016] Glycerin 25%, polybutene 9%, amino acid 3%, brassinolide 5%, salicylic acid 9%, glycerin 5%, and the rest is water.
[0017] First, put glycerin and glycerol in a container and keep it sealed for 5 days, then add polybutene, amino acid, brassinolide, salicylic acid and water to it, stir it well and then keep it sealed for 3 days to obtain Potato antifreeze.
[0018] Spray the potato antifreeze on the surface of potatoes within 3-5 days before the arrival of frost or low temperature weather to prevent freezing.
Embodiment 3
[0020] A kind of antifreeze agent for potatoes, consisting of the following components by weight percentage:
[0021] Glycerin 20%, polybutene 7%, amino acid 1.5%, brassin 2.5%, salicylic acid 7.5%, glycerin 4%, and the rest is water.
[0022] First, put glycerin and glycerol in a container and keep it sealed for 5 days, then add polybutene, amino acid, brassinolide, salicylic acid and water to it, stir it well and then keep it sealed for 3 days to obtain Potato antifreeze.
[0023] Spray the potato antifreeze on the surface of potatoes within 3-5 days before the arrival of frost or low temperature weather to prevent freezing.
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