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Embedded ambry type fruit and vegetable preservation cabinet

A fruit and vegetable preservation and cabinet technology, which is applied in the directions of fruit and vegetable preservation, fruit/vegetable preservation by freezing/refrigeration, food preservation, etc., can solve the problems of simple refrigeration method, general fresh-keeping effect, and high cost of modified atmosphere storage, and can expand the scope of humidification. , to ensure the moisturizing effect, the effect of delaying the decay time

Inactive Publication Date: 2018-01-09
NANJING LVZHICHENG PATENT TECH DEV CO LTD
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  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

The cost of controlled atmosphere storage is high when used. It is usually used in industrial or logistics fields. The refrigeration method is simple but the preservation effect is average.

Method used

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  • Embedded ambry type fruit and vegetable preservation cabinet

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Embodiment Construction

[0011] The present invention will be described in detail below in conjunction with the embodiments, so that those skilled in the art can understand.

[0012] Such as figure 1 As shown, a cabinet-type fruit and vegetable fresh-keeping cabinet is mainly composed of a cabinet body 1, a storage rack 2, a humidification system 3, a refrigeration system 4, and a sterilization system 5. Wherein the cabinet inboard is provided with mounting groove 1.1, and the program controller 1.2 is installed on the cabinet upper side, and the cabinet underside is provided with drainage hole 1.3, prevents safe from accumulating water. The storage rack 2 is a metal grid rack.

[0013] Humidification system The humidification system includes a humidifier water tank 3.1, a humidification nozzle 3.2 and a humidity controller 3.3. The humidifier water tank is located on the top of the fresh-keeping box, and the drawer is opened and closed; the humidification nozzle is installed on the top of the inside...

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Abstract

The invention provides an embedded ambry type fruit and vegetable preservation cabinet, mainly comprising a cabinet body, a storage rack, a humidifying system, a refrigerating system and a degerming system. The inner side of the cabinet body is provided with a mounting groove used for mounting the storage rack, and the lower side of the cabinet body is provided with a drain hole. Leaking holes arefully formed in a board of the storage rack, or the storage rack is a metal mesh rack. The humidifying system comprises a humidifier and a humidity controller, wherein a water tank of the humidifieris located at the top of the preservation cabinet, and is opened and closed in a drawer type; a humidifying sprayer is mounted at the top of the inner side of the cabinet body, the sprayer is semicircular and is provided with spraying holes; the humidity controller is mounted on the lower side of the preservation cabinet. The refrigerating system comprises a refrigerator and a temperature controller. The degerming system comprises an ozonator and a timing device. The embedded ambry type fruit and vegetable preservation cabinet has three preservation functions of refrigerating, killing bacteriaand humidifying, can be used for effectively delaying fruit and vegetable rotting time, keeping fruit and vegetable moisture, killing fruit and vegetable surface bacteria and enabling the food to behealthier.

Description

technical field [0001] The invention relates to the field of fresh-keeping cabinets, in particular to a cabinet-embedded fruit and vegetable fresh-keeping cabinet. Background technique [0002] With the improvement of living standards, the freshness of the fruits and vegetables that people eat daily is getting higher and higher. At the same time, the logistics industry is very developed now, and people can enjoy the special fruits and vegetables of different regions without leaving home. The problem of preservation has become a problem that plagues family life. At this stage, there are mainly two methods of storing fruits and vegetables: ordinary refrigeration and controlled atmosphere storage. Different storage methods correspond to different spoilage causes of fruits and vegetables. Ordinary refrigeration mainly delays the chemical and physiological spoilage of fruits and vegetables. Chemical spoilage is caused by chemical reactions between the chemical components inside...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23B7/04A23B7/152F25D11/00F25D17/04
Inventor 陈英
Owner NANJING LVZHICHENG PATENT TECH DEV CO LTD
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