A method for cleaning the pot of an intelligent cooking machine

Abstract

The invention relates to a pot brushing method of an intelligent cooking machine. The method comprises the following steps that S1, when wok cleaning is started, a pot brushing process is switched; S2, spraying is carried out on the wok surface through a brushing spatula water through hole formed in a brushing spatula; S3, a driving motor is started and drives a lead screw to rotate, so that a nutblock matched with the lead screw performs linear vertical movement to drive a fixing bracket to move downward along a vertical direction, the brushing spatula moves downward, thereby starting a rotating motor, so that the brushing spatula rotates; S4, when the brushing spatula contacts the lowest end of the inner surface of a wok, the driving motor is reversed, thereby controlling the brushing spatula to move upward, and at the moment, the brushing spatula rotates constantly; S5, when the brushing spatula leaves the wok, the driving motor and the rotating motor are switched off; S6, water inthe wok is poured out, an air blower is started to perform air blast on the wok surface, so that the wok is quickly dried; S7, steps of S2, S3, S4, S5 and S6 are executed repeatedly until wok cleaning is completed. The pot brushing method of the intelligent cooking machine has the advantages that pot brushing can be automatically carried out, and the pot brushing method is convenient and simple.

Description

technical field [0001] The invention relates to a cooking machine, in particular to a cooking method for an intelligent cooking machine. Background technique [0002] The fast pace of life is one of the characteristics of our times. In order to avoid spending too much time on family labor, various cooking machines have appeared on the market one after another. But the existing cooking machines on the market generally only have the automatic cooking method, and do not have the automatic pot cleaning method. The pots of the existing cooking machines still need manual cleaning, which cannot completely liberate manpower; High quality pots are generally air-dried naturally at a slow speed, and the water stains left on the pots are easy to breed bacteria and are unhygienic. Especially in environments such as collective dining halls and student canteens where speed is important, an intelligent cooking machine with an automatic cooking method can greatly speed up the cooking speed....

AI Technical Summary

Problems solved by technology

[0003] The invention provides a cooking method for an intelligent cooking machine that uses a rotating motor and a driving motor to control the up and down movement and left and right rotation of the shabu-shabu shovel respectively; it solves the problem that the pot cannot be cleaned automatically in the prior art

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