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Truffle lagoon recovery and tree inoculation method

A technology for truffle fungus ponds and large trees, applied in the fields of botany equipment and methods, horticulture, plant cultivation, etc., can solve problems such as destruction, interference of truffles and their symbiotic root systems, failure of truffle cultivation and planting, etc. Restorative, widely used effects

Inactive Publication Date: 2018-10-30
会东县生产力促进中心
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] Due to the huge market demand, truffles are often picked by digging the ground and planing yams to find truffles, which cuts and disrupts the underground mycorrhizae and orderly hyphae, resulting in the interference and destruction of the root system of truffles and their symbiotic plants. At the same time, during the cultivation of truffle ponds, due to human manipulation and changes in the truffle planting environment, truffle cultivation and planting failed. How to recover the truffle ponds that have been picked or failed to cultivate has become the direction of efforts of those skilled in the art.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0021] A kind of truffle pond recovery and big tree inoculation method, described method comprises the following steps:

[0022] (1) Select mature truffles, clean and beat the mature truffles into slurry;

[0023] (2) adding pure water to the truffle slurry in step (1) to make a slurry suitable for spraying;

[0024] (3) Spray the truffle slurry of step (2) to the bacteria pond to be restored and the area suitable for inoculation with a manual sprayer;

[0025] (4) Cover the place where the truffle slurry is sprayed with soil in time to avoid exposure to the sun and rainwater dilution;

[0026] (5) Regularly observe and test the operating area.

[0027] The invention can restore the truffle ponds that have been picked or failed to be cultivated, so as to ensure the recoverability of the growth, picking and cultivation of the truffle ponds. At the same time, this restoration method can also be used for the cultivation and planting of truffles. Has a wide range of application...

Embodiment 2

[0029] A kind of truffle pond recovery and big tree inoculation method, described method comprises the following steps:

[0030] (1) Select mature truffles, clean and beat the mature truffles into slurry;

[0031] (2) adding pure water to the truffle slurry in step (1) to make a slurry suitable for spraying;

[0032] (3) Spray the truffle slurry of step (2) to the bacteria pond to be restored and the area suitable for inoculation with a manual sprayer;

[0033] (4) Cover the place where the truffle slurry is sprayed with soil in time to avoid exposure to the sun and rainwater dilution;

[0034] (5) Regularly observe and test the operating area.

[0035] In step (2), the volume ratio of pure water to slurry is 1:1.

[0036] In step (3), the relative air humidity of the bacteria pond and the area suitable for inoculation is 25%.

[0037] In the step (3), the temperature of the recovery pond and the area suitable for inoculation is 26 degrees Celsius.

Embodiment 3

[0039] A kind of truffle pond recovery and big tree inoculation method, described method comprises the following steps:

[0040] (1) Select mature truffles, clean and beat the mature truffles into slurry;

[0041] (2) adding pure water to the truffle slurry in step (1) to make a slurry suitable for spraying;

[0042] (3) Spray the truffle slurry of step (2) to the bacteria pond to be restored and the area suitable for inoculation with a manual sprayer;

[0043] (4) Cover the place where the truffle slurry is sprayed with soil in time to avoid exposure to the sun and rainwater dilution;

[0044] (5) Regularly observe and test the operating area.

[0045] In step (2), the volume ratio of pure water to slurry is 1:1.5.

[0046] In step (3), the relative air humidity of the bacteria pond and the area suitable for inoculation is 40%.

[0047] In the step (3), the temperature of the recovery bacteria pond and the area suitable for inoculation is minus 5 degrees Celsius.

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PUM

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Abstract

The invention relates to the field of truffle artificial cultivation, and discloses a truffle lagoon recovery and tree inoculation method. The method comprises the steps of selecting mature truffle, cleaning mature truffle and pulping the truffle into juice, adding purified water into the truffle juice, manufacturing the juice into a juice suitable for being sprayed, adopting a manual sprayer forspraying the truffle juice to a lagoon needing to be recovered and a region suitable for inoculation, performing timely earthing on the place obtained after the truffle juice is sprayed, insolation isavoided, the phenomenon that the concentration is diluted by rainwater is avoided, and the operation region is observed and detected periodically. The truffle lagoon obtained after picking is completed or cultivation fails can be recovered, growth picking and cultivation recovery of the truffle lagoon are ensured, meanwhile, the recovery means can be used for truffle cultivation and planting, andthe wide application is achieved in the field of artificial truffle cultivation and planting.

Description

technical field [0001] The invention relates to the field of artificial cultivation of truffles, in particular to a method for restoring truffle ponds and inoculating large trees. Background technique [0002] Truffle is a general term for mushrooms, classified as Ascomycota Truffles. There are about 10 different species, usually annual fungus, most of which grow in filaments on the roots of hardwood trees, usually under pines, oaks, oaks. Truffles have a special smell and are rich in protein, amino acids and other nutrients. Truffles are extremely demanding on the growing environment, and the output is scarce, which makes it rare and expensive. Therefore, Europeans rank truffles, caviar, and foie gras as the "three delicacies in the world". [0003] Due to the huge market demand, truffles are often picked by digging the ground and planing yams to find truffles, which cuts and disrupts the underground mycorrhizae and orderly hyphae, resulting in the interference and destr...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A01G18/00A01G18/50
CPCA01G18/00A01G18/50
Inventor 朱绍章李忠友
Owner 会东县生产力促进中心
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