Method of extracting tea polyphenol from black tea leaves through adsorption

A technology of tea polyphenols and black tea leaves, which is applied in the direction of medical preparations containing active ingredients, plant raw materials, plant/algae/fungus/moss components, etc., and can solve the problems of low extraction rate and purity of tea polyphenols

Inactive Publication Date: 2018-12-07
广西克鲁尼茶叶生物科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0007] The purpose of the present invention is to provide a process for extracting and adsorbing tea polyphenols from black tea leaves, so as to solve the problem of low extraction rate and purity of tea polyphenols

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0034] A process for extracting and adsorbing tea polyphenols from black tea leaves, comprising the following steps:

[0035] S1: Dry and crush the black tea leaves into 70 meshes, then add distilled water, the ratio of the amount of black tea leaves to distilled water is 1:13, place it in a vacuum high-shear homogenizer to fully homogenize, and obtain a water paste slurry material, and then heated in a water bath to control the temperature of the water paste slurry at 65°C, and add 1-allyl-3-methyl imidazole bromide to the water paste slurry, the black tea leaves and 1-ene The dosage ratio of propyl-3-methylimidazole bromide is 1:0.3, stirred at a speed of 300r / min for 22min, left to cool for 1h to obtain a slurry;

[0036] S2: Ultrasonic treatment is performed on the slurry, the frequency of the ultrasonic wave is 30KHz, and the treatment time is 5min, to obtain the treated slurry;

[0037] S3: Using supercritical CO to the slurry treated in step S2 2 Extraction, in CO 2 ...

Embodiment 2

[0040] A process for extracting and adsorbing tea polyphenols from black tea leaves, comprising the following steps:

[0041] S1: Dry and crush the black tea leaves into 60 meshes, then add distilled water, the ratio of the amount of black tea leaves to distilled water is 1:10, place in a vacuum high-shear homogenizer to fully homogenize, and obtain a water paste slurry material, and then heated in a water bath to control the temperature of the water paste slurry at 60°C, and add 1-allyl-3-methyl imidazole bromide to the water paste slurry, the black tea leaves and 1-ene The dosage ratio of propyl-3-methylimidazole bromide is 1:0.2, stirred at a speed of 200r / min for 30min, left to cool for 0.7h to obtain a slurry;

[0042] S2: Ultrasonic treatment is performed on the slurry, the frequency of the ultrasonic wave is 25KHz, and the treatment time is 8min, to obtain the treated slurry;

[0043] S3: Using supercritical CO to the slurry treated in step S2 2 Extraction, in CO 2 A...

Embodiment 3

[0046] A process for extracting and adsorbing tea polyphenols from black tea leaves, comprising the following steps:

[0047] S1: Dry and crush the black tea leaves into 80 meshes, then add distilled water, the ratio of the amount of black tea leaves to distilled water is 1:13, put them in a vacuum high-shear homogenizer to fully homogenize, and obtain a water paste slurry and then heated in a water bath to control the temperature of the water paste slurry at 62°C, and add 1-allyl-3-methyl imidazole bromide to the water paste slurry, the black tea leaves and 1- The dosage ratio of allyl-3-methylimidazole bromide is 1:0.2, stirred at a speed of 300r / min for 22min, left to cool for 1.2h to obtain a slurry;

[0048] S2: Ultrasonic treatment is performed on the slurry, the frequency of the ultrasonic wave is 30KHz, and the treatment time is 5min, to obtain the treated slurry;

[0049] S3: Using supercritical CO to the slurry treated in step S2 2 Extraction, in CO 2 Add sodium l...

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PUM

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Abstract

The invention discloses a method of extracting tea polyphenol from black tea leaves through adsorption and belongs to the technical field of tea polyphenol extraction, wherein the method includes rawmaterial treatment, ultrasonic treatment, supercritical CO2 extraction, separation and purification, etc. The method can increase extraction ratio and purity of the tea polyphenol.

Description

technical field [0001] The invention belongs to the technical field of tea polyphenol extraction, and in particular relates to a process for extracting and adsorbing tea polyphenols from black tea leaves. Background technique [0002] Tea Polyphenols is the general term for polyphenols in tea, including flavanols, anthocyanins, flavonoids, flavonols and phenolic acids. It is mainly flavanols (catechins), and catechins account for 60-80%. Tea polyphenols, also known as tea tanning or tea tannins, are one of the main components that form the color and aroma of tea, and are also one of the main components that have health care functions in tea. Studies have shown that active substances such as tea polyphenols have detoxification and anti-radiation effects, can effectively prevent radioactive substances from invading bone marrow, and can quickly excrete strontium 90 and cobalt 60 from the body. They are known as "radiation killers" by the health and medical circles. [0003] T...

Claims

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Application Information

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IPC IPC(8): A61K36/82A61K127/00
CPCA61K36/82A61K2236/331A61K2236/37A61K2236/39A61K2236/51A61K2236/55
Inventor吴思祥
Owner广西克鲁尼茶叶生物科技有限公司