Method for propagating perennial forage maize by autumn sowing and spring planting of stem nodes

A technology of forage corn and stem nodes is applied in the propagation field of perennial forage corn, which can solve the problems of low propagation coefficient and high cost of seedlings, and achieve the effects of high propagation coefficient, early transplanting time and long growth time.

Active Publication Date: 2019-01-01
SICHUAN AGRI UNIV
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  • Application Information

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Problems solved by technology

[0006] Aiming at the current problems of low multiplication coefficient and high cost of seedlings of perennial forage corn, the

Method used

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  • Method for propagating perennial forage maize by autumn sowing and spring planting of stem nodes
  • Method for propagating perennial forage maize by autumn sowing and spring planting of stem nodes
  • Method for propagating perennial forage maize by autumn sowing and spring planting of stem nodes

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Embodiment 1

[0036] Example 1 Contrast experiment of perennial forage corn stem section of the present invention sown in autumn and planted in spring

[0037] Proceed as follows:

[0038] (1) On September 15, 2016, the ground preparation and opening of the multiplication garden: In the Chongzhou Modern Agriculture Research and Development Base of Sichuan Agricultural University, a plot with loose, fertile and sunny soil was selected as the multiplication garden, and the multiplication garden was plowed and harrowed until the soil loosened , flat; and 1.5m wide as the compartment, the distance between the two compartments is 50cm.

[0039] (2) Stalk harvesting and seed production on September 20, 2016: At the Chongzhou Modern Agriculture Research and Development Base of Sichuan Agricultural University, the Yucao No. After being approved by the Sichuan Provincial Grass Variety Approval Committee, 10 individual plants can be randomly marked in the Sichuan Agricultural University) to investig...

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Abstract

The invention belongs to the field of propagation methods of perennial forage maize, and specifically discloses a method for propagating perennial forage maize by autumn sowing and spring planting ofstem nodes. According to the method, the stalks of the perennial forage maize are cut into stem segments according to every 3-5 stem nodes in autumn as seedlings, then the stem segments are soaked inwater, and the soaked stem segments are soaked in a disinfection solution for disinfection, and then the seedlings are raised in a propagation nursery, an arch shed is constructed for overwintering, seedling lifting is performed when the temperature rises to 5 DEG C or above in spring, and transplanting is performed. The propagation coefficient of the method can reach 90, which is 5 times higher than that of the traditional division propagation method (18); secondly, the establishment survival rate of the method of the invention is 95%, which is obviously higher than that of the division propagation method (77%); moreover, the annual biological yield of the perennial forage maize planted by the method of the invention is as high as 95 t/hm<2>, which is obviously higher than that of the division propagation method (80 t/hm<2>). The method has the advantages of low cost and provides a guarantee for large-scale planting of the perennial forage maize.

Description

technical field [0001] The invention belongs to the field of multiplication methods of perennial forage corn, and in particular relates to a method for multiplication of perennial forage corn by utilizing stem nodes sown in autumn and planted in spring. Background technique [0002] my country feeds 22% of the world's population with 7% of the world's arable land. With the continuous increase of population and the decrease of arable land, food issues have increasingly become the focus of attention. Especially in the southern provinces and regions of our country, there are many people and little land, and the mountainous area accounts for about 70%, so the food problem is more prominent. The food problem is actually a problem of feed grain to a large extent. With the improvement of people's living standards in our country, the demand for meat and milk food has increased significantly, and the demand for feed grain has further increased accordingly, and the shortage of feed gr...

Claims

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Application Information

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IPC IPC(8): A01G22/00
CPCA01G22/00
Inventor 唐祈林吴子周李影正严旭杨春燕李晓锋何如钰李杨赵艳丽温小冬张萍周阳张磊张翔
Owner SICHUAN AGRI UNIV
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