Working method and working system of steam kitchen utensils

Abstract

The invention relates to a working method of steam kitchen utensils. After the steam kitchen utensils are started, according to the acquired environmental humidity data outside the space where the steam kitchen utensils are located and the air circulation state with the space where the steam kitchen utensils are located, the working parameters of steam exhaust in the steam kitchen utensils are adjusted. The working method of the steam kitchen utensils can actively adjust the working parameters of the steam kitchen utensils, so as to reduce the negative impact of the steam kitchen utensils on the ambient humidity of the space where the steam kitchen utensils are located. The present invention also relates to a working system of a steam cooker applying the aforementioned method, comprising a steam cooker with a controller inside and a fan for discharging steam, the fan is electrically connected to the controller; a humidity sensor is communicated with the controller , which is used to detect the ambient humidity outside the space where the steam kitchen utensils are located; the switch sensor is arranged on the windows and / or doors of the space where the steam kitchen utensils are located and communicated with the controller, and is used to detect the opening and closing status of the windows and / or doors.

Description

technical field [0001] The invention relates to a working method of steam kitchen utensils, and also relates to a working system of steam kitchen utensils. Background technique [0002] Existing steam kitchen utensils such as steamers usually use cross-flow or centrifugal fans for exhaust, and the fan speed is fixed, resulting in a large amount of steam discharged from the steamer. When the steamer is installed in the kitchen, due to the small kitchen space, when the kitchen When there is no ventilation, the steam discharged during the operation of the steamer will increase the humidity in the kitchen and affect the user experience. [0003] Publication No. CN107796090A (Application No. 201710757660.8) is a Chinese invention patent application "Smart Kitchen System and Its Control Method", in which the disclosed smart kitchen system can even detect the humidity information in the kitchen, and then control it by comparing with the preset information. The corresponding equipm...

AI Technical Summary

Problems solved by technology

On the other hand, the smart kitchen system is rarely installed in ordinary users’ homes, and the work of steam kitchen utensils will also increase the impact on the humidity in the kitchen

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