Composition capable of promoting defecation and application thereof
A technology for promoting defecation and composition, applied in the field of compositions that can promote defecation, and can solve problems such as discount
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Embodiment 1
[0030]
[0031] The 16s rRNA sequence analysis method and the API bacterial identification system are used to confirm the taxonomic characteristics of the bacterial strains. The characteristics of the bacterial strains of this embodiment are as shown in Table 2 in terms of morphology and general properties:
[0032] Table 2. Morphology and general properties of lactic acid bacteria strains
[0033]
[0034]
Embodiment 2
[0035]
[0036]The production of the lactic acid bacteria fermented powder of the present embodiment is to first cultivate the above-mentioned isolated Lactobacillus salivarius AP-32 strain and Lactobacillus plantarum LPL28 strain with a medium containing milk, milk powder, casein, soybean, bean products, or whey , Lactobacillus acidophilus TYCA06 strain, and Bifidobacterium longum subsp. infantis BLI-02 strain for fermentation. Next, after the culture medium is centrifuged to obtain the fermentation liquid, the strain activity of the fermentation liquid is removed by heat sterilization, the bacterial cells of the fermentation liquid are removed, or it is dried to form a dry powder. In addition, the dry powder can be used as the lactic acid bacteria fermented powder of this embodiment; and the fermented liquid deactivated by the strain or the fermented liquid removed from the bacteria is processed to form the lactic acid bacteria fermented powder of this embodiment.
Embodiment 3
[0037]
[0038] This embodiment tests the defecation-promoting effect of the lactic acid bacteria fermented powder of the above-mentioned embodiment in the human body. Firstly, 200 mg of lactic acid bacteria fermented powder and maltodextrin were mixed into capsules, so that the contents of the capsules reached 500 mg; another 500 mg of maltodextrin was made into capsules as a control group. Then, 45 subjects were divided into three groups, 15 in each group, and the weekly defecation frequency of each subject before the test was recorded. Afterwards, one group took a control capsule containing only maltodextrin every day, another group took one capsule containing 200mg lactic acid bacteria fermented powder daily, and the other group took three capsules containing 200mg lactic acid bacteria fermented powder daily for a period of one month , and record the number of defecation for each subject in the last week of taking.
[0039] Such as figure 1 As shown, the defecation fre...
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