Lei tea, and prepartion method

A technology of sesame and soybean, which is applied in the field of leicha and its preparation, can solve the problems of troublesome brewing and not suitable for the rhythm of life, etc., and achieve the effect of convenient brewing

Inactive Publication Date: 2007-02-21
黄万前
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Although Lei Cha is good, it is troublesome to brew, and it is not suitable for the busy pace of life in today's cities

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment Construction

[0007] Wash and dry Lei Cha raw materials for later use. Put 200g of peanuts, 170g of soybeans, 30g of ginger, and 30g of dried shiitake mushrooms into a pot and fry them until they are half mature. After cooling, it is ground into powder, then dried and packaged. When drinking, it can be drunk with boiling water, or it can be boiled for a few minutes before drinking like coffee.

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PUM

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Abstract

A Lei tea for nourishing body, beautifying skin and refreshing brain is proportionally prepared from 6 raw materials including champignon, sesame, peanut, ginger, etc. Its preparing process is also disclosed.

Description

Technical field [0001] The invention relates to Lei Cha and a preparation method thereof. Background technique [0002] Lei Cha is an ancient and unique way of drinking, which is loved by people for its simplicity and health benefits. Before Lei Cha is brewed, the raw materials need to be smashed in a bowl and pounded with a stick. Although Lei Cha is good, it is troublesome to brew and it is not suitable for the busy pace of life in today's cities. Contents of the invention [0003] The object of the present invention is to provide a Lei Cha which not only maintains the unique flavor of the traditional Lei Cha, but also is easy to brew and a preparation method thereof. [0004] The technical solution adopted by the present invention to solve the technical problem is: Leicha components include sesame, peanuts, soybeans, ginger, and salt, and in percentage by weight, 5-7% shiitake mushrooms are also added in the components. It is red and yellow. The preparation method o...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23F3/34
Inventor 黄万前
Owner 黄万前
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