Health care chewing gum
A technology of chewing gum and health care, applied in the direction of chewing gum, plant raw materials, food science, etc., to achieve the effect of reducing harm
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Embodiment 1
[0007] Example 1. Weigh raw materials according to the following proportions, 8Kg of spirulina extract, 6Kg of astragalus, 30Kg of white sugar, 35Kg of gum base, 6Kg of starch, 2 parts of aspartame flavoring agent (other flavoring agents can also be used). Make into chewing gum by conventional chewing gum production method. Chew 2-3 tablets per day. For those who work in front of the computer for a long time every day, the number of tablets can be increased appropriately. Eating too much has no side effects.
Embodiment 2
[0008] Example 2. Weigh the raw materials according to the following proportions, 15Kg of spirulina extract, 1.5Kg of sealwort, 35Kg of white sugar, 40Kg of gum base, 8Kg of starch, 3 parts of aspartame flavoring agent (other flavoring agents can also be used). Make chewing gum according to the conventional chewing gum production method, and chew 2 to 3 pieces every day. For those who work in front of the computer for a long time every day, the number of tablets can be appropriately increased. Eating too much has no side effects.
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