Water channel dish conveying device

Abstract

The invention provides water channel vegetable transmission equipment, which relates to improvement to the structure of the vegetable transmission equipment. The invention provides water channel vegetable transmission equipment with simple and safe structure and convenience for getting vegetables. The water channel vegetable transmission equipment comprises circular water channels, the key points of the structure thereof are that a long water channel is arranged between the two circular water channels, the two circular water channels and the long water channel form a complete circular water channel, and a vegetable carrying boat which can move freely is arranged on the water surface in the circular water channel; the parallel water supply pipes are arranged at the bottom of the circular water channel, and the water supple pipes are communicated with a water pump by pipelines.

Description

Technical field: [0001] The invention relates to the improvement of the structure of the vegetable transfer equipment. Background technique: [0002] When eating hot pot in restaurants, people often need to choose different dishes; existing restaurants usually use manual delivery of dishes, which not only causes a waste of manpower, but also affects the dining atmosphere. At present, there are also equipment that can replace manual services, such as the fully automatic restaurant with the patent No. 03218038.1; its structure is mainly composed of mechanical parts such as chains and sprockets, and its disadvantage is that not only the structure is more complicated, but also the rigid mechanical structure; There is no sense of intimacy, and there are potential safety hazards. Invention content: [0003] The present invention aims at the above problems, and provides a waterway vegetable delivery device with simple structure, safety, and convenient access to vegetables. [0...

AI Technical Summary

Problems solved by technology

[0002] When eating hot pot in restaurants, people often need to choose different dishes; existing restaurants usually use manual delivery of dishes, which not only causes a waste of manpower, but also affects the dining atmosphere

At present, there are also equipment that can replace manual services, such as the fully automatic restaurant with the patent No. 03218038.1; its structure is mainly composed of mechanical parts such as chains and sprockets, and its disadvantage is that not only the structure is more complicated, but also the rigid mechanical structure; No sense of intimacy, and there are security risks

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