Method for grafting and transforming old fruit trees
A technology of old fruit trees and rootstocks, applied in the field of agriculture, can solve problems such as unbalanced growth, loss of management of fruit growers, and death of root systems, and achieve the effects of maintaining ecological balance, increasing yield and quality, and increasing fruiting area
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[0019] (1) Grafting period
[0020] Generally, it is ideal when the sap flows and the cortex is easy to separate from the body in early spring. The healing of the cambium tissue is best when the monthly average temperature is 22-26°C and the relative humidity is 70-80%. It is not suitable for grafting after it has just rained or the temperature is too low or too high.
[0021] (2) Selection of scions
[0022] The varieties to be grafted should be excellent varieties with market capacity; the mother tree for scion should be a middle-aged tree with strong tree vigor, high yield, high quality and no pests and diseases; choose 1-year-old branches with medium thickness and large buds, which must be grown in winter or in winter. Collect the scions in early spring, store them in the cellar at low temperature, and take them out when they are grafted.
[0023] (3) Preparations
[0024] (1) Rootstock trimming and scraping
[0025] Before grafting, scrape off the old bark on the root...
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