Bread baking machine capable of realizing double-sided baking

Abstract

The invention discloses a bread baking machine capable of realizing double-sided baking, which comprises a shell, an electric baking plate in the shell and heating elements which are used for heating the electric baking plate. The bread baking machine capable of realizing double-sided baking is characterized in that the shell consists of an upper cover and a lower cover which can be opened and closed, the upper cover and the lower cover are symmetrically arranged at the upper part and the lower part, the upper cover is connected with an upper electric baking plate, the lower cover is connected with a lower electric baking plate, and upper supporting legs and supporting legs are respectively arranged on the external surfaces of the upper cover and the lower cover; the heating elements are arranged on the back surfaces of the upper electric baking plate and the lower electric baking plate, a plurality of bread chambers are arranged on the front surfaces of the upper electric baking plate and the lower electric baking plate, and upper bread chambers and lower bread chambers are fastened with each other; an upper handle and a lower handle are respectively arranged at the front part of the upper cover and the lower cover, the upper cover can be lightly and conveniently lifted up by lifting up the upper handle from the front surface, and the lower cover can be lightly and conveniently lifted up by lifting up the lower handle after the bread baking machine is turned over; and the rear parts of the upper cover and the lower cover form a built-in power line box. The bread baking machine capable of realizing double-sided baking has the advantages that the structure is simple, the volume is small, the appearance is exquisite, the machine is convenient to operate and use, and the appearance and the taste of the baked finished products are especially good.

Description

technical field [0001] The invention relates to a commonly used kitchen appliance mainly used for toasting bread, in particular to a simple toaster with both sides capable of frying and toasting. Background technique [0002] The taste of bread is more attractive, and there are all kinds of tempting bread in the bakery window, we will always salivate. There is another reason why many people like to eat bread: the calories of bread are not so high. Many women choose it when they want to lose weight. In addition, our work is very busy and the pace of life is fast. Eating bread can buy us a lot of time. However, it is best to use a machine to make bread yourself, because homemade bread is the safest in hygiene, ready-to-eat in nutrition is the most guaranteed, and the taste is the most suitable for you to choose. From these aspects, household bread machines will enter the kitchen of the family, and the demand for bread machines will increase. [0003] The current utensils f...

AI Technical Summary

Problems solved by technology

Therefore, the structure is more complicated, especially for beginners, it is more difficult to operate, and the cost is higher. In addition, the volume cannot be small and exquisite, and it takes up too much space.

For example, the toaster with the patent No. 201120033706.X claims, "The utility model discloses a toaster, which includes a base, a power part, a container, an upper shaft and a lower shaft are arranged inside the base, and the power part is connected by transmission. The lower rotating shaft, the lower rotating shaft is connected to the upper rotating shaft by transmission, and the upper rotating shaft is connected to the container by transmission, and a launching plate is also installed in the base..." In this way, the volume is relatively large and the structure is relatively complicated

[0004] There is also a big disadvantage of the current toasters: the bread material can only be baked on one side in the toaster, and the single-side frying makes the upper surface of the bread material cannot fully contact the upper baking pan, resulting in the upper surface of the bread material being toasted. The degree of burntness is very poor, and the burntness of the upper surface and the lower surface of the finished bread is seriously different, which affects the taste and appearance quality of the whole bread

A vertical double-sided toaster with the patent No. 201020158078.3 also failed to achieve double-sided toasting of bread.

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