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Refreshing composition with low glycemic index

A technology of refreshing and refreshing composition, which is applied in the field of refreshing and refreshing composition, which can solve the problems of affecting physical health, lowering learning and working efficiency, etc., achieves good market prospects, improves dietary balance, and eliminates fatigue effects

Active Publication Date: 2013-07-31
BEIJING COMPETITOR SPORTS SCI & TECH
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] With the rapid development of my country's market economy, people's work and life rhythm is accelerating, more and more people feel nervous and tired, easy to enter a sub-health state, which affects the health of the body, but also affects the efficiency of learning and work reduction of

Method used

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  • Refreshing composition with low glycemic index
  • Refreshing composition with low glycemic index
  • Refreshing composition with low glycemic index

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0056] Example 1: Refreshing powder with low glycemic index

[0057] 1. Composition: 500g maltitol, 250g green tea powder, 200g guarana extract, 200g wolfberry extract, 80g cassia extract, 100g roselle powder, 100g chrysanthemum extract, 15g taurine, vitamin B 1 50mg, vitamin B 2 50mg, vitamin B 6 50mg.

[0058] 2. Preparation method:

[0059] 1) Select raw materials, maltitol, green tea powder, guarana extract, wolfberry extract, cassia seed extract, roselle powder, chrysanthemum extract, taurine, vitamin B 1 Vitamin B 2 Vitamin B 6 , Sieving separately, take the material under the 80 mesh sieve, and reserve;

[0060] 2) According to the composition of the raw materials, weigh the selected raw materials separately, stir them evenly, and pack them.

Embodiment 2

[0061] Example 2: Refreshing powder with low glycemic index

[0062] 1. Composition: 500g maltitol, 350g green tea powder, 300g guarana extract, 150g medlar extract, 100g cassia extract, 80g roselle powder, 100g chrysanthemum extract, 5g taurine, vitamin B 1 50mg, vitamin B 2 25mg, vitamin B 6 50mg.

[0063] 2. Preparation method:

[0064] 1) Select the raw materials maltitol, green tea powder, guarana extract, wolfberry extract, roselle powder, chrysanthemum extract, cassia seed extract, taurine, vitamin B 1 Vitamin B 2 Vitamin B 6 , Sieving separately, take the material under the 80 mesh sieve to prepare the preparation.

[0065] 2) According to the composition of the raw materials, weigh the selected raw materials separately, stir them evenly, and pack them.

Embodiment 3

[0066] Example 3: Refreshing solid beverage with low glycemic index

[0067] 1. Composition: 800g maltitol, 300g green tea powder, 300g guarana extract, 150g wolfberry extract, 80g cassia extract, 100g roselle powder, 180g chrysanthemum extract, 20g taurine, vitamin B 1 100mg, vitamin B 2 40mg, vitamin B 6 50mg.

[0068] 2. Preparation method:

[0069] Select raw materials: maltitol, green tea powder, guarana extract, wolfberry extract, cassia seed extract, roselle powder, chrysanthemum extract, taurine, vitamin B 1 Vitamin B 2 Vitamin B 6 , Sieving separately, take the material under the 80 mesh sieve to prepare the preparation.

[0070] According to the composition of the raw materials, weigh the selected raw materials, stir them evenly, use water as a binder to make soft materials, pass the above soft materials through a 14-mesh screen swing granulator to make granules, and place the granules into multifunctional In the boiling dryer, boiling and drying at 40°C for about 40 minutes...

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Abstract

The invention provides a refreshing composition with a low glycemic index. The composition comprises the following components by weight: 100 to 2000 parts of maltitol, 100 to 800 parts of green tea powder, 100 to 800 parts of an extract product of guarana, 50 to 300 parts of an extract product of matrimony vine, 10 to 200 parts of roselle powder, 10 to 200 parts of an extract product of cassia seeds, 10 to 300 parts of an extract product of Chrysanthemum morifolium, 1 to 40 parts of taurine and 0.05 to 0.3 part of vitamin. The composition provided in the invention can alleviate spiritual fatigue caused by long-term work or study and can be taken by diabetic patients since the composition has a low glycemic index. The composition performs the function of refreshing through combined effectson a variety of aspects like spirit invigorating and eyesight improving.

Description

Technical field [0001] The present invention relates to the field of food or health products, in particular to a refreshing composition with low blood glucose index. Background technique [0002] With the rapid development of my country’s market economy, people’s work and life rhythms are accelerating, and more and more people feel nervous and tired, and easily enter a sub-healthy state, which affects physical health and also results in learning and work efficiency. The reduction. [0003] Surveys have shown that the causes of office workers’ fatigue are mainly concentrated in the following aspects: work pressure, excessive eye use, malnutrition, obesity, lack of sleep, etc. And some studies have shown that due to the improvement of living standards, the incidence of diabetes in my country is related to the existing refreshing and anti-fatigue products on the market. These products are added with refreshing substances as well as sugar substances. The source of energy supplements, w...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A23L1/09
Inventor 白厚增焦颖杨则宜朱连君刘治麟
Owner BEIJING COMPETITOR SPORTS SCI & TECH
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