Fruit ice cream machine

An ice cream machine and fruit technology, which is applied in the fields of frozen desserts, food science, and application, can solve problems such as retention and waste, and achieve the effect of improving the effect, speeding up the discharge speed, and speeding up the discharge speed.
CN103168908BInactive Publication Date: 2014-09-03马剑峰
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Patent Information

Authority / Receiving Office
CN · China
Patent Type
Patents(China)
Current Assignee / Owner
马剑峰
Publication Date
2014-09-03
Estimated Expiration
Not applicable · inactive patent

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Abstract

The invention provides a fruit ice cream machine, belongs to the technical field of food equipment, and solves the problems of the existing fruit ice cream machine that the discharging speed is low and residual food remains in a stirring cavity. The fruit ice cream machine comprises a machine base, an abrasive disc and an electric motor arranged inside the machine base, wherein the electric motor is connected with the abrasive disc through a speed reducer; the abrasive disc can be driven to rotate through the electric motor; a material containing bin is further arranged above the machine base; the material containing bin consists of a cylindrical feeding barrel and a conical gland; a discharging port is formed in the gland; a plurality of strip-shaped serrated blades are uniformly fixed on the outer circular conical surface of the abrasive disc; each blade is arranged along the rotation direction of the same abrasive disc relative to the straight edge line of the outer circular conical surface of the abrasive disc according to the same inclined angle; and a concave material storage groove is formed in the outer circular conical surface of the abrasive disc between two adjacent blades. According to the fruit ice cream machine, the discharging speed can be increased, and residual ice-cream-shaped food inside the stirring cavity is reduced.
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Description

technical field

[0001] The invention belongs to the technical field of food equipment and relates to a fruit ice cream machine. Background technique

[0002] The fruit ice cream machine is a household food equipment that chops and stirs frozen fruits to make ice cream-like cold products. The existing fruit ice cream machine includes a stirring chamber, the working space is composed of a material bin and an end cover connected to the material bin, a grinder is arranged in the working space, and a grinder is also provided on the outer peripheral surface of the grinder. A storage tank located between two adjacent blades. The axis line of the grinder is set at an angle of 45 degrees with the horizontal plane, and because it is conical, each blade passing through the outlet of the feeding cylinder is horizontal. The cut frozen fruit chips will fall into the storage tank and grind with the rotation of the grinder until the storage tank is full before gushing out from the dischar...

Claims

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