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Medicated wine containing wall fern and preparation method of medicated wine

A water keel and medicinal wine technology, applied in the field of medicine, can solve the problems of unstable effect, unfavorable use, single medicinal taste, etc., and achieve the effects of safe and reliable administration, treatment of gastritis, and significant curative effect.

Active Publication Date: 2014-02-12
临沂鑫皓中药饮片有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

In the existing process of using water keel, there is a single medicinal taste, and the effect is unstable and insignificant.
Existing development and utilization of water keel processing products are few, which is unfavorable for people to use

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0024] Weigh 20 grams of water kebab root, 4 grams of Amomum villosum root, 3 grams of raisins, 2 grams of medlar and 5 grams of rock sugar, soak them in 50 grams of wine for 15 days.

Embodiment 2

[0026] Weigh 10 grams of water keel stems and leaves, 3 grams of Amomum villosum root, 1 gram of raisins, 2 grams of medlar and 3 grams of rock sugar and soak them in 30 grams of wine for 15 days.

Embodiment 3

[0028] Weigh 30 grams of water kebab root, 5 grams of Amomum villosum root, 5 grams of raisins, 0.5 grams of medlar and 2 grams of rock sugar and soak in 70 grams of wine for 30 days.

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PUM

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Abstract

The invention relates to a medicated wine containing wall fern and a preparation method of the medicated wine, and belongs to the technical field of medicines. The medicated wine is a medicament prepared from the following raw materials in parts by weight: 10-30 parts of wall fern, 2-6 parts of amomum root, 1-5 parts of dried grapes, 0.5-5 parts of medlar, 2-8 parts of rock candy and 30-70 parts of wine. The medicated wine has the benefits as follows: the wine body is green; the mediated wine can be used for effectively treating gastritis, relaxing tendon and activating collaterals through a scientific formula, and is safe and reliable to drink.

Description

Technical field [0001] The invention relates to the technical field of medicine, in particular to a medicinal wine containing water dragon bone and a preparation method thereof. Background technique [0002] The water keel is Polypodiodes nipponica (Mett.) Ching). The roots and stems were used as medicine, and it was first published in "Compendium Supplements", named after grass silkworm. It is epiphytic on wet rocks or rock walls in sparse forests at an altitude of 150-2300m. Distributed in East China (except Shandong), Central South, Southwest, Shaanxi, Gansu, Taiwan and other places. [0003] "Chinese Materia Medica" contains: water keel, cool in nature. It has the functions of clearing heat and dampness, promoting blood circulation and dredging collaterals, and mainly treats turbid urine, diarrhea, dysentery, rheumatic arthralgia, and bruises. In the existing process of applying water kebabs, there are the shortcomings of single medicinal taste, unstable effects and insigni...

Claims

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Application Information

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IPC IPC(8): A61K36/9064A61P1/04A61P1/00A61P29/00C12G3/04A61K36/11
Inventor 皮大鹏
Owner 临沂鑫皓中药饮片有限公司
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