Dried clove dish and production method thereof

Abstract

The present invention discloses a dried clove dish and a production method thereof, wherein the dried clove dish is prepared from the following raw materials by weight: 80-120 parts of clove, 4-6 parts of refined salt, 2-5 parts of rock candy, 1-3 parts of illicium verum hook. f, 1-3 parts of Baijiu, 2-5 parts of perilla frutescens, 2-5 parts of longan, 2-5 parts of eaglewood, 2-5 parts of ophiopogon bodinieri levl, and 1-3 parts of chlorophytum comosum (thunb.) baker, and washing, drying in the sun, cutting into strips, decocting, dewatering, sterilization and other processes are performed to prepare the dried clove dish. According to the present invention, when the clove is placed into the pot so as to be decocted, the clove retains the refreshing and elegant taste of perilla frutescens, longan, eaglewood, ophiopogon bodinieri levl and chlorophytum comosum (thunb.) baker, such that the aroma of the clove is increased, the flavor of the clove is increased, and the taste is good and delicious; and the eating method and the processing method of the clove are increased, the clove is easy to eat in home and restaurants, the market of the clove is effectively broadened, and the market requirement is met.

Description

technical field [0001] The invention relates to the technical field of food, in particular to dried clove cauliflower and a preparation method thereof. Background technique [0002] Clove belongs to Oleaceae, Syringae, is a deciduous shrub or small tree. Widely distributed in Zanzibar, Madagascar and other places, it is named because the flower tube is slender like a nail and fragrant. It is the city flower of Harbin and a famous garden plant. The inflorescence is huge, the flowers are luxuriant, the flower color is elegant and fragrant, the habit is strong, and the cultivation is easy, so it is widely cultivated and used in gardens. The flowers are bisexual, in terminal or lateral panicles, and the flower colors are mostly white and purple. The clove oil and eugenol made from it have good medicinal value. Most ancient poets used cloves to write their sorrows. Because lilacs are mostly open in clusters, like knots. It is called "Dingjie, Baijiehua". [0003] Cloves ca...

AI Technical Summary

Problems solved by technology

[0004]Currently, lilac products on the market are mostly raw or ornamental, and there are few dried vegetable products, which are inconvenient to store and carry, and cannot meet market demand