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Flower preservative and preparation method thereof

A technology for a fresh-keeping agent and flowers, applied in the field of fresh-keeping agent for fresh flowers and the preparation thereof, can solve the problems of environmental pollution, insignificant effect, single product, etc., and achieve the effects of improving the fresh-keeping time, inhibiting aging and browning, and improving the fresh-keeping effect.

Inactive Publication Date: 2016-07-13
LIANYUNGANG XIUJING LANDSCAPING ENG CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

At present, China's fresh-keeping preparations are single, and pure chemical reagents are used as fresh-keeping agents for flowers, which seriously pollutes the environment and has no obvious effect.

Method used

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  • Flower preservative and preparation method thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0020] The freshness-preserving agent for fresh flowers proposed by the present invention includes 5 parts by weight of zinc gluconate, 4 parts of iron gluconate, 4 parts of sucrose, 3 parts of borax, 3 parts of potassium aluminum sulfate, 4.5 parts of aluminum ammonium sulfate, and chitosan 3 parts of sugar, 3.5 parts of chitin, 4.5 parts of magnesium sulfate, 2.5 parts of Chinese medicine extract, 3.5 parts of 6-benzylpurine, 2.5 parts of forchlorfenuron, 3 parts of gibberellin, 3 parts of 2,4-dichlorophenoxyacetic acid Parts, 4 parts of salicylic acid, 5.5 parts of 8-hydroxyalkanoline citrate, 3.5 parts of phytate, 3 parts of ethylene glycol, and 10 parts of deionized water.

[0021] The traditional Chinese medicine extract is obtained by mixing clove, rhubarb and galangal at a weight ratio of 2:3.5:4.5, and then ultrasonically extracting and filtering.

[0022] The preparation method of a fresh-keeping agent for fresh flowers of the present invention includes the following step...

Embodiment 2

[0027] The freshness-preserving agent for fresh flowers provided by the present invention includes 2 parts by weight of zinc gluconate, 6 parts of iron gluconate, 3 parts of sucrose, 5 parts of borax, 2 parts of potassium aluminum sulfate, 6 parts of aluminum ammonium sulfate, chitosan 1 part of sugar, 5 parts of chitin, 3 parts of magnesium sulfate, 4 parts of Chinese medicine extract, 2 parts of 6-benzylpurine, 4 parts of forchlorfenuron, 2 parts of gibberellin, 5 parts of 2,4-dichlorophenoxyacetic acid Parts, 2 parts of salicylic acid, 8 parts of 8-hydroxyalkanoline citrate, 1 part of phytate, 5 parts of ethylene glycol, and 8 parts of deionized water.

[0028] The traditional Chinese medicine extract is obtained by mixing clove, rhubarb and galangal at a weight ratio of 1:5:3, and then ultrasonically extracting and filtering.

[0029] The preparation method of a fresh-keeping agent for fresh flowers of the present invention includes the following steps:

[0030] S1. Weigh each c...

Embodiment 3

[0034] The freshness-preserving agent for fresh flowers proposed by the present invention includes 8 parts by weight of zinc gluconate, 2 parts of iron gluconate, 5 parts of sucrose, 1 part of borax, 4 parts of potassium aluminum sulfate, 3 parts of aluminum ammonium sulfate, chitosan 5 parts of sugar, 2 parts of chitin, 6 parts of magnesium sulfate, 1 part of Chinese medicine extract, 5 parts of 6-benzylpurine, 1 part of forchlorfenuron, 4 parts of gibberellin, 1 part of 2,4-dichlorophenoxyacetic acid Parts, 6 parts of salicylic acid, 3 parts of 8-hydroxyalkanoline citrate, 1 part of phytate, 1 part of ethylene glycol, and 12 parts of deionized water.

[0035] The traditional Chinese medicine extract is obtained by mixing clove, rhubarb and galangal at a weight ratio of 3:2:6, and then ultrasonically extracting and filtering.

[0036] The preparation method of a fresh-keeping agent for fresh flowers of the present invention includes the following steps:

[0037] S1. Weigh each comp...

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Abstract

The invention provides a flower preservative and a preparation method thereof.The flower preservative is prepared from, by weight, 2-8 parts of zinc gluconate, 2-6 parts of iron gluconate, 3-5 parts of sucrose, 1-5 parts of borax, 2-4 parts of aluminium potassium sulfate, 3-6 parts of aluminum ammonium sulfate, 1-5 parts of chitosan, 2-5 parts of chitin, 3-6 parts of magnesium sulfate, 1-4 parts of traditional Chinese medicine extracts, 2-5 parts of 6-benzyladenine, 1-4 parts of forchlorfenuron, 2-4 parts of gibberellins, 1-5 parts of 2,4-dichlorphenoxyacetic acid, 2-6 parts of salicylic acid, 3-8 parts of 8-hydroxyquinoline citrate, 1-6 parts of inositol hexaphosphate, 1-5 parts of ethylene glycol and 8-12 parts of deionized water.The flower preservative is simple to prepare and excellent in preservation effect.

Description

Technical field [0001] The invention relates to the technical field of flower preservation, in particular to a flower preservation agent and a preparation method thereof. . Background technique [0002] At present, flowers are a kind of plant with strong timeliness and seasonality and certain growth conditions. The large demand for flowers is a symbol of social progress and human civilization, and an important symbol of the improvement of people's quality of life and appreciation. They are deeply loved by the people. [0003] However, the fly in the ointment is that good flowers do not bloom often, good times do not last, and flowers cannot stay forever. Because flowers still carry out life activities after they are picked, their storage and viewing life is limited. [0004] As a subsidiary industry of the flower industry, as people consume more flowers, the fresh flower preservation industry is gradually prospering. At present, China's fresh-keeping preparation products are singl...

Claims

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Application Information

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IPC IPC(8): A01N3/02
CPCA01N3/02
Inventor 张瑞明宋晓燕潭江
Owner LIANYUNGANG XIUJING LANDSCAPING ENG CO LTD
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