Microsorium buergerianum tea capable of clearing heat and promoting diuresis and preparation method of microsorium buergerianum tea
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A technology of dampness-reducing tea and tea leaves, which is applied in Yizhiqi heat-clearing and dampness-relieving tea and its preparation field, which can solve problems such as serious hidden dangers for human health, side effects, and toxins contained in drugs
Inactive Publication Date: 2017-02-15
HARBIN LINGDAN HONGYUN TEA
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[0005] currently on the market clearing away heat and dampness There are many medicines in China, but most of them contain toxins and have side effects, which bury serious hidden dangers for human health. Therefore, there is an urgent need for a pure natural, non-toxic and side effects medicine with Clearing away heat and dampness, nourishing the heart and calming the nerves, detoxifying and reducing swelling of Yizhiqi clearing heat and dampness tea and preparation method thereof
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Embodiment 1
[0025] A Yizhiqi tea for clearing away heat and promoting dampness. The raw materials are 180-200 parts by weight of tea leaves, 15-20 parts of Yizhiqi, 10-15 parts of Shimoda chrysanthemum, 10-15 parts of Caulis chinensis, 5-8 parts of Radix Paeoniae Rubra, Xiaoye Sandianjin 5-8 parts, licorice 3-5 parts, lamb peach 3-5 parts, May cream 3-5 parts, Tianjihuang 1-3 parts, soft silk algae 1-3 parts, honey 1- 3 parts, 1-3 parts of white sugar.
[0026] The heat-clearing and damp-reducing tea of a kind of Yizhiqi, the raw material according to preferred parts by weight, 200 parts of tealeaves, 20 parts of Yizhiqi, 15 parts of Shimoda chrysanthemum, 15 parts of Heart Gallbladder, 6 parts of Radix Paeoniae Rubra, 6 parts of Xiaoye Sandianjin, 3 parts of licorice, 3 parts of lamb peach, 3 parts of May cream, 1 part of Tianjihuang, 1 part of soft silk algae, 1 part of honey, and 1 part of white sugar.
[0027] Described a kind of heat-clearing and damp-reducing tea of a kin...
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Abstract
The invention relates to microsorium buergerianum tea capable of clearing heat and promoting diuresis and a preparation method of the microsorium buergerianum tea. The microsorium buergerianum tea is prepared from the following raw materials in parts by weight: 180-200 parts of tea leaves, 15-20 parts of microsorium buergerianum, 10-15 parts of common adenostema herb, 10-15 parts of epilobium pyrricholophum herb, 5-8 parts of roots of herbaceous peonies, 5-8 parts of roots and herb of desmodium microphyllum, 3-5 parts of licorice roots, 3-5 parts of actinidia arguta roots or fruits, 3-5 parts of anaphalis hancockii herb, 1-3 parts of herba hyperici japonici, 1-3 parts of flaccid ulothrix algae, 1-3 parts of honey and 1-3 parts of white granulated sugar. The preparation method comprises the main steps: a step 1, preparing materials; a step 2,preparing a medicinal material concentrated solution; and a step 3, preparing the tea leaves. The microsorium buergerianum tea capable of clearing heat and promoting diuresis disclosed by the invention is prepared by mixing effective components of the microsorium buergerianum, the common adenostema herb, the epilobium pyrricholophum herb, the roots of herbaceous peonies, the roots and herb of the desmodium microphyllum, the licorice roots, the actinidia arguta roots or fruits, the anaphalis hancockii herb, the herba hyperici japonici and the flaccid ulothrix algae into the tea leaves, so that after the microsorium buergerianum tea is drunk for a long term, the efficacies of clearing heat, promoting diuresis, nourishing the heart, soothing the nerves and removing toxicity for detumescence can be achieved.
Description
technical field [0001] The invention relates to a health-care tea, in particular to a Yizhiqi tea for clearing away heat and promoting dampness and a preparation method thereof. Background technique [0002] Tea is a drink made from the leaves or buds of the Camellia sinensis plant that originated in China. It also generally refers to the leaves of the evergreen shrub tea tree that can be used to make tea, and the beverages made from these leaves, and later extended to all herbal teas made from plant flowers, leaves, seeds, and roots, such as "Tieguanyin" and so on. As a well-known health drink, tealeaves is the contribution of the people in southern China to the Chinese food culture in ancient times, and it is also the contribution of the Chinese people to the world's food culture. [0003] Tea can eliminate food and greasy, reduce fire and improve eyesight, calm the mind and relieve troubles, clear heat and detoxify, promote body fluid and quench thirst. The tea pol...
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