Lonicera caerulea and rubus idaeus composite beverage capable of eliminating dampness and invigorating stomach and preparation method thereof
A technology of blue indigo fruit and red raspberry, which is applied in the directions of drug combination, pharmaceutical formula, plant raw material, etc., can solve problems such as large side effects, easy recurrence of illness, etc., and achieve the effects of easy absorption, wide treatment range and reasonable processing technology.
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Embodiment 1
[0051] A compound beverage for removing dampness and invigorating the stomach with red raspberry and red raspberry is processed by raw materials according to the following proportions by weight: 50-60 parts of red raspberry, 40-50 parts of red raspberry, and 20 parts of traditional Chinese medicine extract -30 parts, 6-10 parts of β-glucan, 5-10 parts of stachyose, 5-10 parts of stevioside, 200-250 parts of purified water; Proportioned and processed, 30-40 parts of Pteris vulgaris, 20-40 parts of Fasha rattan, 20-40 parts of Dian hydrangea, 30-40 parts of Prunella vulgaris, 20-30 parts of Herba chinensis, 20-30 parts of wild water chestnut 20-30 parts of forsythia, 20-30 parts of marmosets, 20-30 parts of Chuanxiong, 20-30 parts of red peony, 10-20 parts of iron fern chicken, 10-20 parts of white eggplant root, 10-20 parts of Shiwei 10-20 parts of fenugreek, 10-20 parts of gorgon, 10-20 parts of arborvitae, 10-20 parts of arborvitae, 10-20 parts of pangolin, 10-20 parts of sca...
Embodiment 2
[0053] A compound beverage for dispelling dampness and invigorating the stomach with red raspberry and red raspberry, which is processed by raw materials according to the following optimal weight ratios: 55-60 parts of red raspberry, 45-50 parts of red raspberry, and traditional Chinese medicine extract 20-25 parts, 6-8 parts of β-glucan, 5-8 parts of stachyose, 5-8 parts of stevioside, 200-230 parts of purified water; It is made by processing with several ratios, 30-35 parts of Pteris vulgaris, 20-35 parts of Fasha rattan, 20-35 parts of Yunnan hydrangea, 30-35 parts of Prunella vulgaris, 20-25 parts of Heliconia chinensis, 20-35 parts of wild water chestnut 25 parts, 20-25 parts of forsythia, 20-25 parts of marmoset, 20-25 parts of Chuanxiong, 20-25 parts of red peony, 10-25 parts of iron fern chicken, 10-15 parts of white eggplant root, 10- 15 parts, 10-15 parts of Chutouhong, 10-15 parts of Euryale gorgon, 10-15 parts of Herba chinensis, 10-15 parts of arborvitae, 10-15 pa...
Embodiment 3
[0055] A compound beverage for dispelling dampness and invigorating the stomach with red raspberry, which is processed by raw materials according to the following optimal weight ratios: 60 parts of red raspberry, 45 parts of red raspberry, 25 parts of traditional Chinese medicine extract, β - 7 parts of dextran, 6 parts of stachyose, 6 parts of stevioside, 200 parts of purified water; 30 parts of Fa Sha Teng, 25 parts of Dian Hydrangea, 30 parts of Prunella vulgaris, 20 parts of Sikucao, 22 parts of wild water chestnut, 23 parts of forsythia, 22 parts of marmoset, 20 parts of Chuanxiong, 20 parts of red peony, 20 parts of fern chicken 12 parts of white eggplant root, 10 parts of stone weed, 10 parts of mulberry red, 10 parts of gorgon, 10 parts of genus arborvitae, 10 parts of arborvitae, 10 parts of pangolin, 10 parts of scallion, 10 parts of oregano, vine 10 parts, 10 parts of Huajuhong.
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