Cooking equipment and control method of cooking equipment

Abstract

The invention provides cooking equipment and a control method of the cooking equipment. The cooking equipment comprises a cleaning device, a discharging device, a drying device, a conveying device, acooking body and a power supply device, wherein the cleaning device is used for cleaning food materials and comprises a cleaning cylinder, and a feed inlet, a discharging opening and a drainage hole used for drainage are formed in the wall of the cleaning cylinder; the discharging device is connected with the feed inlet and used for conveying food materials into the cleaning cylinder; the drying device is connected with the cleaning cylinder and used for drying the cleaned food materials; the conveying device is connected with the cleaning cylinder and used for conveying the dried food materials to the cooking body through the discharging opening; the cooking body is connected with the conveying device and used for cooking the food materials; the power supply device is used for supplying power to the cooking equipment. According to the technical scheme, a series of operations including feeding, discharging, cleaning, conveying, cooking and the like of the food materials like rice can be automatically achieved so that the food materials such as rice can be automatically cooked from discharging to cooking; meanwhile, due to the arrangement, the food materials such as rice are cleaned, dried and then separately conveyed to the cooking body so that the reliability of products can be ensured.

Description

technical field [0001] The present invention relates to the field of household appliances, and more specifically, to a cooking device and a control method for the cooking device. Background technique [0002] At present, intelligent cooking equipment such as automatic rice cookers are mostly vertical structures, and the structure of the whole machine is complicated and huge. For example, there are mutual intersections among functions such as feeding, water supply, water supply, and cleaning, which makes the control principle of automatic rice cookers more complicated. Among them, in many control methods, the rice is generally sent into the rice washing chamber. After the rice is washed, the rice water mixture is sent into the inner pot of the cooking equipment together. During this process, there will be problems with the reliability of the seal. lead to a decrease in the reliability of the whole machine. Contents of the invention [0003] The present invention aims to so...

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Problems solved by technology

[0002] At present, intelligent cooking equipment such as automatic rice cookers are mostly vertical structures, and the structure of the whole machine is complicated and huge. For example, there are mutual intersections among functions such as feeding, water supply, water supply, and cleaning, which makes the control principle of automatic rice cookers more complicated. Among them, in many control methods, the rice is generally sent into the rice washing chamber. After the rice is washed, the rice water mixture is sent into the inner pot of the cooking equipment together. During this process, there will be problems with the reliability of the seal. lead to a decrease in the reliability of the whole machine

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