Device for foods with assistance on reduction of blood lipid
A technology for assisting blood lipid lowering and food, applied in the field of food processing, can solve the problems of long working hours, complex structure, cumbersome operation and the like, and achieve the effect of convenient operation and simple structure
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[0012] Combine below Figure 1-Figure 3 The present invention will be described in detail.
[0013] refer to Figure 1-Figure 3 , according to an embodiment of the present invention, an auxiliary blood fat-lowering food device includes a working seat body 100, a crushing chamber 143 is arranged in the top end surface of the working seat body 100, and a crushing device is arranged in the crushing chamber 143 , the inner bottom wall of the scrap chamber 143 is provided with an abrasive chamber 116, and the inner bottom wall of the abrasive chamber 116 is provided with a discharge groove 122 that runs through the bottom end surface of the working seat 100, and the bottom of the working seat 100 is Upright columns 101 are fixedly installed at the four top corners of the end surface, and a mounting plate 102 extending downwards is fixedly installed on the bottom end surface of the working seat body 100 on the left and right sides of the discharge chute 122 between the upright colu...
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