Multi-functional quinoa sower

Abstract

The invention relates to a multi-functional quinoa sower. The multi-functional quinoa sower comprises a machine frame; a pull rack is arranged at the front end of the machine frame, and is used for connecting with a tractor; a film covering mechanism is arranged at the rear end of the machine frame; a ditching mechanism, a soil covering mechanism and a packer wheel are sequentially arranged, alongfront-to-back direction, at the bottom of the machine frame; a sowing mechanism, a fertilizing mechanism and a watering mechanism are sequentially mounted, along front-to-back direction, at the top of the machine frame; an outlet end of a seed discharge tube of the sowing mechanism extends to a rear side of the ditching mechanism; a material discharge end of a material discharge tube of the fertilizing mechanism extends to a rear side of the outlet end; the soil covering mechanism is located behind the material discharge end of the material discharge tube; and the watering mechanism is located above a rear side of the packer wheel. The multi-functional quinoa sower has the beneficial effect of being simple in structure, and is capable of synchronously completing a plurality of operations,including ditching, sowing, fertilizing, soil covering, watering, film covering and the like; and thus, the quinoa sower is various in functions and high in applicability.

Description

technical field [0001] The invention relates to the technical field of seeders, in particular to a multifunctional quinoa seeder. Background technique [0002] Quinoa, native to the Andes in South America, is the main traditional food of the Inca indigenous people. It has a history of eating and planting for more than 5,000-7,000 years, due to its unique nutritional value. It raised the Incas, and the ancient Incas called it "the mother of food". The colors of quinoa seeds are mainly white, black, and red, and the nutritional content is not much different. Among them, the white taste is the best, while the black and red taste are relatively poor, and the seeds are also small. The Food and Agriculture Organization of the United Nations believes that quinoa is a food that can basically meet the basic nutritional needs of the human body with a single plant, and officially recommends quinoa as the most suitable complete nutritional food for humans. The United Nations declared ...

AI Technical Summary

Problems solved by technology

[0003] At present, the sowing of quinoa usually adopts a seeder, which not only reduces the intensity of manual labor, but also greatly improves production efficiency. However, the quinoa seeder in the prior art still has the following defects: 1. Due to the impact of quinoa on sowing The depth of quinoa has strict requirements, and it is difficult to emerge if it is too shallow, and it is not good for drought prevention and dumping prevention. In the prior art, the depth of the ditch of the seeder cannot be adjusted, which cannot meet the needs of quinoa sowing in different regions; 2. The sowing depth cannot be adjusted. The amount of seed produced cannot meet the production demand; 3. The structure of the seeder is complex and the function is single

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