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Method for adjusting cooking parameters and heating device

A technology for heating equipment and cooking parameters, which is applied to the structure of cooking utensils, cooking utensils, heating devices, etc., can solve the problems of inability to achieve cooking effect, poor cooking effect of recipes, difference in heat energy conversion efficiency of intelligent kitchen utensils, etc. and compensation, improved cooking results, easy to obtain effects

Active Publication Date: 2021-05-07
ZHUHAI YOUTE SMART KITCHEN TECH CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, due to differences in production processes, different types of smart kitchen utensils have differences in thermal energy conversion efficiency
When the recipe is cooked under the combination of different types of smart kitchen utensils, due to the differences in the heat conversion efficiency of different types of smart kitchen utensils, it is easy to make the cooking effect of the recipe poor and the expected cooking effect cannot be achieved

Method used

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  • Method for adjusting cooking parameters and heating device
  • Method for adjusting cooking parameters and heating device
  • Method for adjusting cooking parameters and heating device

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Embodiment Construction

[0069] In order to make the purpose, technical solutions and advantages of the present invention clearer, the present invention will be further described in detail below in conjunction with the accompanying drawings. Obviously, the described embodiments are only some of the embodiments of the present invention, rather than all of them. Based on the embodiments of the present invention, all other embodiments obtained by persons of ordinary skill in the art without making creative efforts belong to the protection scope of the present invention.

[0070] The shapes and sizes of the components in the drawings do not reflect the real scale, but are only intended to schematically illustrate the content of the present invention.

[0071] Please refer to figure 1 As shown in , it is a schematic diagram of an application scenario provided by an embodiment of the present invention. Such as figure 1 As shown, the application scene 100 may include a heating device 101 and a smart pot 10...

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Abstract

The invention discloses a method for adjusting cooking parameters and heating equipment. The method comprises: the heating equipment obtains the heat efficiency ratio of the smart pot; the heat efficiency ratio is the ratio of the heat energy output by the heating equipment to the heat energy obtained by the smart pot; Adjust the first control parameter of the heating device according to the thermal efficiency ratio and the recipe currently executed by the smart pot; the heating device works according to the adjusted control parameter so that the cooking effect of the recipe reaches the preset effect. In this way, it is possible to avoid the problem that the heat energy actually obtained by the smart pot is not equal to the heat energy required by the preset recipe due to the difference in heat conversion efficiency between the heating device and the smart pot, so that the cooking effect of the recipe can reach the preset value. effect, thereby improving the cooking effect of the recipe.

Description

technical field [0001] The invention relates to the technical field of smart kitchens, in particular to a cooking parameter adjustment method and heating equipment. Background technique [0002] At present, in order to achieve a better cooking effect, some parameters during cooking of the recipe, such as cooking time and cooking temperature, are usually specified in the recipe, and the user adjusts the parameters of the smart kitchen appliance through these parameters specified in the recipe. However, due to differences in production processes, different types of smart kitchen utensils have differences in thermal energy conversion efficiency. When the recipe is cooked under the combination of different types of smart kitchen appliances, due to the difference in heat conversion efficiency of different types of smart kitchen appliances, the cooking effect of the recipe is likely to be poor and the expected cooking effect cannot be achieved. Contents of the invention [0003...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A47J27/00A47J36/24
CPCA47J27/002A47J36/2483
Inventor 毕珍珍陈跃飞黄燕杭郑灿洪袁爱华曹小林
Owner ZHUHAI YOUTE SMART KITCHEN TECH CO LTD
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