Tabletting candy for treatment of oral ulcer

A technology for tableting candy and oral ulcers, which is applied in the field of functional foods, can solve problems affecting diet, speaking, inconvenience in daily life, prolong healing time, etc., and achieve the effects of prolonging contact time, direct action, and improving drug efficacy

Inactive Publication Date: 2019-07-12
LIAONING UNIVERSITY OF PETROLEUM AND CHEMICAL TECHNOLOGY
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] Oral ulcer is a common ulcerative injury disease that occurs in the oral mucosa. When it occurs, the pain is severe and the local burning pain is obvious. In severe cases, it will affect eating and speaking, causing great inconvenience to daily life.
The current treatment methods include oral sprays, patches, oral medicines, and iodine lozenges, etc. These methods have problems such as slow effect and inconvenient medication, and it is difficult to adhere to medication on time, which prolongs the healing time
Traditional Chinese medicine has many prescriptions for oral ulcers, but the use of traditional Chinese medicine is still relatively cumbersome

Method used

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  • Tabletting candy for treatment of oral ulcer

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0012] A compressed candy for treating oral ulcers, which is made of the following effective components in parts by weight:

[0013] 45 parts of dandelion whole herb extracts, 20 parts of gallnut extracts, the preparation method of described tablet candy is as follows:

[0014] (1) Wash the whole fresh dandelion herb, squeeze the juice, filter the juice and freeze-dry;

[0015] (2) Extract Galla gall with water and reflux for 2 hours, and freeze-dry the extract;

[0016] (3) Weigh the dandelion and Galla gall extract powders obtained above in proportion, mix them with 35 parts of auxiliary materials required for conventional tabletting candies, and compress them through conventional tabletting process to obtain tableted candies for treating oral ulcers.

Embodiment 2

[0018] 30 parts of dandelion whole herb extracts, 15 parts of gallnut extracts, the preparation method of described tablet candy is as follows:

[0019] (1) Wash the whole fresh dandelion herb, squeeze the juice, filter the juice and freeze-dry;

[0020] (2) Extract Galla gall with water and reflux for 2 hours, and freeze-dry the extract;

[0021] (3) Weigh the dandelion and Galla gall extract powders obtained above in proportion, mix them with 20 parts of auxiliary materials required for conventional tabletting candies, and compress them through conventional tabletting process to obtain tableted candies for treating oral ulcers.

Embodiment 3

[0023] 60 parts of dandelion whole herb extracts, 25 parts of gallnut extracts, the preparation method of described tablet candy is as follows:

[0024] (1) Wash the whole fresh dandelion herb, squeeze the juice, filter the juice and freeze-dry;

[0025] (2) Extract Galla gall with water and reflux for 2 hours, and freeze-dry the extract;

[0026] (3) Weigh the dandelion and Galla gall extract powders obtained above in proportion, mix them with 40 parts of auxiliary materials required for conventional tabletting candies, and compress them through conventional tabletting process to obtain tableted candies for treating oral ulcers.

[0027] Sensory indicators: The tableted candy is a tablet with uniform color, complete shape, and no foreign impurities visible with normal vision;

[0028] Physical and chemical indicators: tablet weight 0.7g, moisture 3.0%;

[0029] Microbiological indicators: total bacterial colony 23CFU / g; coliform group <30 MPN / 100g; Salmonella, Shigella,

...

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Abstract

The invention discloses a tabletting candy for treatment of oral ulcer. The tabletting candy is prepared by the following effective components in parts by weight: 30 to 60 parts of a whole dandelion extract and 15 to 25 parts of a gallnut extract. The effective ingredients in dandelion and gallnut are concentrated and separated, and are reasonably proportioned with auxiliary materials to prepare the tabletting candy. The tabletting candy can quickly eliminate oral ulcer and relieve pain, is convenient to carry and take orally, and has simple preparation process.

Description

technical field [0001] The invention belongs to the technical field of functional foods, and in particular relates to a compressed candy for treating oral ulcers. Background technique [0002] Oral ulcer is a common ulcerative injury disease that occurs in the oral mucosa. During the attack, the pain is severe and the local burning pain is obvious. In severe cases, it will affect eating and speaking, causing great inconvenience to daily life. The current treatment methods include oral sprays, patches, oral medicines, and iodine lozenges. These methods have problems such as slow effect and inconvenient medication. It is difficult to adhere to medication on time, which prolongs the healing time. Traditional Chinese medicine has multiple prescriptions for oral ulcers, but the use of conventional Chinese medicine is still relatively cumbersome. Tablet candy is currently a popular dosage form of medicines and health care products. It adopts cold processing technology, which can ...

Claims

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Application Information

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IPC IPC(8): A23G3/48A23G3/36A61K36/288A61P1/02A61K35/64
CPCA23G3/364A23G3/48A23V2002/00A61K35/64A61K36/288A61P1/02A23V2200/30A23V2250/21A61K2300/00
Inventor 吴闯周楷佟洪波柳青
Owner LIAONING UNIVERSITY OF PETROLEUM AND CHEMICAL TECHNOLOGY
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