Pot body structure of cooking utensil and cooking utensil

Abstract

The invention relates to the technical field of kitchen appliances, in particular to a pot body structure of a cooking utensil and the cooking utensil. The pot body structure of the cooking utensil comprises a pot body, an inner pot, a power device, a transmission mechanism and a draining structure, wherein the inner pot is arranged in the pot body and provided with a first through hole; the powerdevice is arranged on the pot body and a projection of the power device on the inner pot falls on the wall of the inner pot; the transmission mechanism is connected with the power device; and the draining structure is arranged at the first through hole, is suitable for draining liquid in the inner pot into the pot body, is connected with the transmission mechanism, and has a draining state of enabling the inner pot and the pot body to communicate and a blocking state of enabling the inner pot and the pot body to be disconnected under the driving of the power device and the transmission mechanism. The projection of the power device on the inner pot falls on the wall of the inner pot, and when the liquid leakage phenomenon occurs at the joint of the inner pot and the draining structure, dueto the fact that the power device and the first through hole are not arranged oppositely, the liquid in the inner pot flows downwards under the action of gravity and does not flow directly onto the power device, so that electrical potential safety hazards are reduced.

Description

technical field [0001] The invention relates to the technical field of kitchen appliances, in particular to a cooking utensil pot structure and the cooking utensil. Background technique [0002] As a kind of household electrical appliance, electric cooker is more and more favored by consumers for its features of easy to use and fast cooking. When using the rice cooker to cook rice, add an appropriate amount of water into the inner pot of the rice cooker to make the water fully contact with the rice in the inner pot. After the rice cooker cooks the rice for a period of time, drain the rice soup in the inner pot several times In order to reduce the starch content in the rice, and then steam the rice, the cooked rice has good taste and low sugar content, which is convenient for diabetics or obese people to eat. [0003] In order to ensure that the rice cooker can discharge the rice soup from the inner pot in time and smoothly during cooking, a mounting hole is provided on the ...

AI Technical Summary

Problems solved by technology

[0004] Therefore, the technical problem to be solved by the present invention is to overcome the defect that the draining assembly of the electric cooker in the prior art has electrical safety hazards, thereby providing a cooking utensil pot body structure and cooking utensils that can reduce electrical safety hazards

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