Modified milk powder and preparation method thereof

A technology for preparing milk and milk powder, which is applied to dairy products, milk preparations, and other dairy products, and can solve problems such as increased production costs, complicated preparation methods, and increased costs

Pending Publication Date: 2020-10-23
上海紫丁进出口有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] The popularity of electronic products has caused visual fatigue due to excessive use of the eyes, which is a relatively common sub-health state. Severe visual fatigue has reached the level that requires drug treatment. At present, most visual fatigue can be relieved through self-regulation or diet therapy; especially Through the intake of lutein esters, it can increase macular pigment and relieve visual fatigue, enhance the macular area's ability to resist harmful substances and light rays, prevent and slow down age-related macular degeneration. Dairy products are more common health care products in modern times. Because of its convenient eating method and excellent taste, it has become the most important health drink in modern society. Adding concentrated additives to dairy products to make multifunctional formula milk products is the direction pursued by mo

Method used

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  • Modified milk powder and preparation method thereof
  • Modified milk powder and preparation method thereof
  • Modified milk powder and preparation method thereof

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Experimental program
Comparison scheme
Effect test

Embodiment 1

[0015] A kind of modulation milk powder of the present invention, weighs the following components: whole milk powder 20kg, skimmed milk powder 60kg, lutein ester 4kg, bovine colostrum powder 25kg, concentrated whey protein powder 2kg, yeast β-glucan 0.4kg, β-carotene 0.1kg, blueberry juice powder 1kg, black wolfberry 3kg;

[0016] Powder mixer sterilization, aerobic plate count 35 ℃ (APC / 25cm 2 swabbed)≤4.0 CFU / cm 2 ; Put the weighed components into the powder mixer and mix, control the mixing temperature and humidity, the temperature is 20-25°C, the humidity is 40-50%, and the mixing time is 20min.

Embodiment 2

[0018] A kind of modulation milk powder of the present invention, takes following component by weighing: whole fat goat milk powder 15kg, defatted goat milk powder 45kg, lutein ester 7kg, goat colostrum powder 15kg, concentrated whey protein powder 4kg, yeast β-glucose Polysaccharide 0.8kg, β-carotene 0.3kg, blueberry juice powder 2kg, black wolfberry 2kg;

[0019] Powder mixer sterilization, aerobic plate count 35 ℃ (APC / 25cm 2 swabbed)≤4.0 CFU / cm 2 Add the weighed components into the powder mixer and mix, control the mixing temperature and humidity, the temperature is 20-25°C, the humidity is 40-50%, and the mixing time is 30min.

Embodiment 3

[0021] A kind of modulation milk powder of the present invention, weighs the following components: whole milk powder 18kg, skimmed milk powder 54kg, lutein ester 5kg, bovine colostrum powder 12kg, concentrated whey protein powder 3kg, yeast β-glucan 0.6kg, β-carotene 0.2kg, blueberry juice powder 3kg, black wolfberry 1kg;

[0022] Powder mixer sterilization, aerobic plate count 35 ℃ (APC / 25cm 2 swabbed)≤4.0 CFU / cm 2 Add the weighed components into a powder mixer and mix, and control the mixing temperature and humidity. The temperature is 20-25° C., the humidity is 40-50%, and the mixing time is 25 minutes.

[0023] The analysis data is as follows:

[0024]

[0025]

[0026]

[0027]Adopting the technical scheme of the present invention, using cow milk powder, goat milk powder or the mixed powder of cow milk powder and goat milk powder as the basis for preparing milk powder provides high-quality protein for the human body, introduces necessary nutrients, adds an app...

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PUM

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Abstract

The invention discloses modified milk powder. The modified milk powder is characterized by comprising the following components: 60-80 parts of milk powder, 3-7 parts of lutein ester, 15-25 parts of colostrum powder, 2-4 parts of whey protein powder, 0.3-0.8 of part glucan, 0.1-0.3 part of beta-carotene, and 2-6 parts of composite fruit and vegetable powder, wherein the milk powder is cow milk powder, goat milk powder or mixed powder of cow milk powder and goat milk powder, the milk powder contains 25% of whole milk powder and 75% of skimmed milk powder, the colostrum powder is bovine colostrumpowder, sheep colostrum powder or mixed powder of bovine colostrum powder and sheep colostrum powder, the composite fruit and vegetable powder is prepared from 1-3 parts of blueberry juice powder and1-3 parts of lycium ruthenicum. By adopting the technical scheme of the invention, the additive and the milk powder are physically mixed, so that the nutritional ingredients and activity of compositions are ensured as much as possible, existing equipment is used for production, and the increase of the production cost is avoided.

Description

technical field [0001] The invention belongs to the field of food, and more specifically, the invention relates to a modulation milk powder and a preparation method thereof. Background technique [0002] The popularity of electronic products has caused visual fatigue due to excessive use of the eyes, which is a relatively common sub-health state. Severe visual fatigue has reached the level that requires drug treatment. At present, most visual fatigue can be relieved through self-regulation or diet therapy; especially Through the intake of lutein esters, it can increase macular pigment and relieve visual fatigue, enhance the macular area's ability to resist harmful substances and light rays, prevent and slow down age-related macular degeneration. Dairy products are more common health care products in modern times. Because of its convenient eating method and excellent taste, it has become the most important health drink in modern society. Adding concentrated additives to dairy...

Claims

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Application Information

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IPC IPC(8): A23C9/152A23C9/156A23C9/15A23C9/16
CPCA23C9/152A23C9/156A23C9/15A23C9/1512A23C9/16A23C2240/15
Inventor 牛彩霞
Owner 上海紫丁进出口有限公司
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