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Preparation method and application of environment-friendly fermented fertilizer

A kind of fermented fertilizer, environmental protection technology, applied in the field of preparation of environmentally friendly fermented fertilizer, can solve the problems of weak soil microbial activity, low organic matter content, poor disease resistance, etc., to achieve increased organic matter content, enhanced soil microbial activity, and disease resistance The effect of increasing resistance to stress

Inactive Publication Date: 2020-12-04
陕西妙耕有机农业有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] However, in the existing crop cultivation process, fossil raw materials are often used for assistance, which has a poor effect on killing aphids of crops, and has poor disease and stress resistance, soil compaction, low organic matter content, and weak soil microbial activity.

Method used

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  • Preparation method and application of environment-friendly fermented fertilizer
  • Preparation method and application of environment-friendly fermented fertilizer
  • Preparation method and application of environment-friendly fermented fertilizer

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0022] The invention provides a kind of preparation method of environment-friendly fermented fertilizer, specifically comprises the following operation steps:

[0023] Step 1: Prepare materials: Weigh 0.8 parts of sugar (any one of brown sugar, brown sugar, and brown sugar) by weight, rinse with clean water, and use tools to chop 1 part of vegetable and fruit kitchen waste and 8 parts of water , and prepare a plastic container with a lid for spare;

[0024] Step 2: Mixing ingredients: According to the ratio of ingredients in Step 1, add water to the inside of the plastic container, and slowly add sugar, stirring while adding, so that the sugar is completely dissolved in the water, then add vegetable and fruit kitchen waste, and inoculate bacteria species (the strains are Lactobacillus, Bacillus and Actinomycetes, and the dosage ratio of the three is 2:1:3) and then gently stir well, wherein, the total amount of strains inoculated is 0.08- 0.10%, most of them use the yeast and...

Embodiment 2

[0028] The invention provides a kind of preparation method of environment-friendly fermented fertilizer, specifically comprises the following operation steps:

[0029] Step 1: Prepare materials: Weigh 1 part of sugar (any one of brown sugar, brown sugar, and brown sugar) by weight, rinse it with clean water, and use tools to chop 3 parts of vegetable and fruit kitchen waste, and 10 parts of water , and prepare a plastic container with a lid for spare;

[0030] Step 2: Mixing ingredients: According to the ratio of ingredients in Step 1, add water to the inside of the plastic container, and slowly add sugar, stirring while adding, so that the sugar is completely dissolved in the water, then add vegetable and fruit kitchen waste, and inoculate bacteria species (the strains are Lactobacillus, Bacillus and Actinomycetes, and the dosage ratio of the three is 2:1:3) and then gently stir well, wherein, the total amount of strains inoculated is 0.08- 0.10%, most of them use the yeast ...

Embodiment 3

[0034] The invention provides a kind of preparation method of environment-friendly fermented fertilizer, specifically comprises following operation steps:

[0035] Step 1: Prepare materials: Weigh 1.5 parts of sugar (any one of brown sugar, brown sugar, and brown sugar) by weight, rinse with clean water, and use tools to chop 4 parts of vegetable and fruit kitchen waste and 12 parts of water , and prepare a plastic container with a lid for spare;

[0036] Step 2: Mixing ingredients: According to the ratio of ingredients in Step 1, add water to the inside of the plastic container, and slowly add sugar, stirring while adding, so that the sugar is completely dissolved in the water, then add vegetable and fruit kitchen waste, and inoculate bacteria species (the strains are Lactobacillus, Bacillus and Actinomycetes, and the dosage ratio of the three is 2:1:3) and then gently stir well, wherein, the total amount of strains inoculated is 0.08- 0.10%, most of them use the yeast and t...

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Abstract

The invention discloses a preparation method and application of an environment-friendly fermented fertilizer, and particularly relates to the technical field of production and application of environment-friendly fermented fertilizers, and the preparation method specifically comprises the following operation steps: preparing raw materials for preparing the environment-friendly fermented fertilizer,fully mixing the raw materials, preparing a fermentation stock solution, and carrying out a finished product experiment. According to the method, the prepared fermentation stock solution is diluted and then mixed with folium artemisiae argyi, green Chinese onion, garlic and pepper according to a certain proportion, drip irrigation or foliage topdressing treatment is conducted on planted crops atthe same time, on one hand, the obvious aphid killing effect is achieved, on the other hand, the fermentation fertilizer is environmentally friendly and free of pollution, and after the fermentation fertilizer is applied to the crops, the yield is increased. Leaves of planted crops obviously become large, green and thick, branches are rich, disease resistance and stress resistance are enhanced, soil is not hardened, the content of organic matter is increased, the microbial activity of the soil is enhanced, and root nodules and root cancers are treated.

Description

technical field [0001] The invention relates to the technical field of production and application of environment-friendly fermented fertilizer, more specifically, the invention relates to a preparation method and application of environment-friendly fermented fertilizer. Background technique [0002] Enzyme agriculture originates from farming civilization and is closely related to modern agriculture. Enzyme agriculture is a production mode and management mode that makes full use of biological enzymes to regulate the normal physiological and biochemical reactions of crops, stimulate the natural immunity of crops, and realize the maximum production potential of crops and the best quality of agricultural products. Enzyme agriculture uses enzyme bacteria technology to grow agricultural products without the use of chemical fertilizers, pesticides, herbicides, hormones, etc., recycling, high efficiency, environmental protection, and sustainable development. The proposal of enzyme ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): C05G3/00C05G3/60C05G5/20A01C21/00
CPCA01C21/00C05F9/00C05G3/00C05G3/60C05G5/20C05F11/00C05F17/10C05F17/20
Inventor 张家祯梁录瑞王和国
Owner 陕西妙耕有机农业有限公司
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