Tea leaf moisture-proof device

A moisture-proof and tea-leaf technology, which is applied in the directions of tea drying, drying gas arrangement, tea treatment before extraction, etc., can solve the problems of tea deterioration and humidity still existing, and achieve the effect of improving the moisture-proof effect
CN112393564AInactive Publication Date: 2021-02-23HUNAN HAOMING TEA FOOD
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Patent Information

Authority / Receiving Office
CN · China
Patent Type
Applications(China)
Current Assignee / Owner
HUNAN HAOMING TEA FOOD
Publication Date
2021-02-23
Estimated Expiration
Not applicable · inactive patent

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Abstract

The invention relates to the technical field of tea leaf making, in particular to a tea leaf moisture-proof device. The tea leaf moisture-proof device comprises a machine body, a drying box and a fixing frame, wherein a controller is mounted on the side wall of the machine body; cavities are respectively formed in two sides of the inner part of the machine body; brackets are respectively welded tothe inner walls of two sides of each cavity; two box doors are hinged to the side wall of one side of the machine body; a humidity sensor is embedded in the inner wall of each box door; the two box doors are attracted and fixed through an electromagnetic lock mechanism; a connector connected with the controller through a wire is mounted on the side wall of the drying box; a heater is arranged inthe drying box; an air inlet plate and an air outlet plate are respectively embedded in the top walls of the two cavities; and the air inlet plate and the air outlet plate are respectively connected with the heater through air pipes. According to the tea leaf moisture-proof device disclosed by the invention, in the drying process, tea leaves are controlled by the controller to be continuously stirred, so that the tea leaves are not accumulated, the moisture removal effect of the upper region can be guaranteed, and the drying effect of moisture at the bottoms of the tea leaves can also be improved.
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Description

technical field

[0001] The invention relates to the technical field of tea making, in particular to a tea moisture-proof device. Background technique

[0002] Tea originated in China. Tea was first used as a sacrifice. It generally includes the leaves and buds of tea trees. The ingredients in tea include catechin, cholestenone, caffeine, inositol, folic acid, and pantothenic acid, which are beneficial to health. Tea beverage made from tea leaves is one of the three major beverages in the world.

[0003] Because tea is a kind of dry product, it is easy to absorb moisture and get wet and produce qualitative changes. It has a strong adsorption of moisture and peculiar smell. With the rapid development of science and technology, tea dust-proof and moisture-proof devices have also been technically improved. Some existing The anti-humidity device usually stores the tea leaves in a box or box, and removes the moisture inside to ensure the dryness of the inside. However, when dehum...

Claims

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