Close-planting and high-yield cultivation shaping method for green prickleyash
A green pepper, shaping and pruning technology, applied in the directions of botanical equipment and methods, cultivation, gardening methods, etc., can solve problems such as difficulty in controlling pests and diseases, inconvenient agricultural operations, and difficult technical mastery, so as to be beneficial to farmers and farmers. effect of operation
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Embodiment 1
[0061] A high-yield cultivation and shaping method for densely planted green peppers. The method adopts 44321-32332-123 flat oblique natural happy-shaped plastic pruning to cultivate high-yield trees with flat chests, trees that give way, strong and even branches, and fruitful. . Specifically include the following detailed steps:
[0062] The first step: set dry. After the green pepper is transplanted, when the cup seedling grows to more than 40cm, the tip of the tip is fixed to dry. After transplanting the bare-rooted seedling longer than 40cm, the height of the trunk ground is 40cm, which promotes the growth of new shoots, and retains 3 new shoots.
[0063] (Such as figure 1 )
[0064] The second step: branch cultivation. Keep 3 branches from the new shoots distributed on the main trunk, arrange them according to the inclination angle of 60° and the horizontal dispersion angle of 120°, and cultivate them into first-level branches by pulling and binding. Keep 2 new shoot...
Embodiment 2
[0078] A green Zanthoxylum bungeanum dense planting high-yield cultivation shaping method, its method step is the same as embodiment 1, the test method is the same as embodiment 1, only test the influence of this shaping method on the Zanthoxylum bungeanum result, specific data see table 2:
[0079] Table 2 Comparison of the number of mother branches, leaf nodes, ear numbers, and ear grains of Zanthoxylum bungeanum
[0080]
[0081] Note: The data in each point is the average value of 30 branch measurements.
[0082] As can be seen from Table 2, the average number of fruiting female branches of each Zanthoxylum bungeanum treated by this method is 51 more than conventional processing, the number of fruiting female branches and leaf nodes of Zanthoxylum bungeanum is 9.4 more than conventional processing, and the number of fruiting female branches is 9.3 more than conventional processing. The number of grains is 13.5 more. It can be seen that this pruning method can greatly in...
Embodiment 3
[0084] A green pepper dense planting and high-yield cultivation shaping method, its method steps are the same as in Example 1, and the test method is the same as in Example 1. Only the effect of the shaping method on the amount of new bud germination and the secondary branches of the fruiting mother branch after harvesting and pruning in summer is tested. The influence of tree number and ripeness of branches, the specific data are shown in Table 3:
[0085] Table 3 Comparison of new bud germination, secondary branch number, and top leaf bud number of Zanthoxylum bungeanum
[0086] project Germination amount of new shoots (a / branch) Secondary branch (one / plant) The number of top leaf buds (pieces / branch) Luxi 3.12 1.07 0.23 C 5.33 7.33 4.21 forward 2.78 0.91 0.18 C 6.12 9.12 4.55 Wutan 3.01 0.43 0.25 C 7.81 8.68 5.03 instance average 2.97 0.80 0.22 ck average 6.42 8.38 4.60
[0087] Note: The am...
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