Tea leaf airing rack capable of slowly adjusting light facing angle based on tea leaf frame shaking

Abstract

The invention relates to the field of tea leaf airing, in particular to a tea leaf airing rack capable of slowly adjusting a light light facing angle based on tea leaf frame shaking. The tea leaf airing rack comprises a bottom plate, a supporting plate, a manual angle adjusting assembly, a tea leaf shaking assembly and the like; and the supporting plate is arranged on the bottom plate, the manual angle adjusting assembly is arranged on the bottom plate, and the tea leaf shaking assembly is arranged on the manual angle adjusting assembly. By means of the tea leaf airing rack, through cooperation of the tea leaf shaking assembly and a tea leaf pushing and scattering assembly, a movable bottom ring and a device on the movable bottom ring can do up-down reciprocating motion, so that tea leaves on the tea leaf airing frame can shake in a reciprocating manner, and the effect that the tea leaves on the tea leaf airing frame can be automatically turned over is achieved; and through an angle slow moving assembly, the airing angle of the tea leaves on the tea leaf airing frame can be slowly changed along with the change of the angle of the sun all the time, and the effect that the airing angle of the tea leaves on the tea leaf airing frame can be automatically changed is achieved.

Description

technical field [0001] The invention relates to the field of tea drying, in particular to a tea drying rack which slowly adjusts the angle of light based on the shake of the tea frame. Background technique [0002] Tea is divided into oblong and oval, which can be brewed directly with boiling water. According to the variety, production method and product shape, it can be divided into six categories. According to the season, it can be divided into spring tea, summer tea, autumn tea and winter tea. Seed hair tea or refined tea is reprocessed to form added tea, including scented tea, pressed tea, extracted tea, medicinal health tea, tea food, tea-containing beverages, etc. [0003] In the process of tea processing, the tea leaves need to be dried. The traditional method is to manually place the tea leaves to be dried on the drying frame, and then place them in a sunny place. During the drying process, the tea leaves need to be turned manually. , It is impossible to prevent the...

AI Technical Summary

Problems solved by technology

[0003] In the process of tea processing, the tea leaves need to be dried. The traditional method is to manually place the tea leaves to be dried on the drying frame, and then place them in a sunny place. During the drying process, the tea leaves need to be turned manually. , it is impossible to prevent the wind from blowing the tea leaves away, it is impossible to automatically push and turn the tea leaves, and it is impossible to automatically change the angle of the tea leaves to dry

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