Tea stir-frying equipment with screening mechanism and stir-frying method thereof

Abstract

The invention discloses tea stir-frying equipment with a screening mechanism and a stir-frying method of the tea stir-frying equipment, and belongs to the field of tea stir-frying. Comprising a motor mounting frame, a first mounting disc is arranged below the motor mounting frame, a tea leaf processing sieve is arranged below the first mounting disc, a first motor is arranged on the motor mounting frame, the tea leaf processing sieve is polygonal, a first groove is formed in the side edge of the tea leaf processing sieve, a plurality of vibration blocks are arranged on the first mounting disc, and vibration sliding blocks are arranged in the vibration blocks; a receding sliding groove is formed below the first mounting sliding groove, a first connecting column is arranged below the vibration sliding block, the first connecting column is connected with the first groove, the vibration sliding block slides to drive the tea leaf processing sieve to shake so that chippings in tea leaves in the tea leaf processing sieve can be sieved out from the lower end, and in this way, the problem that chippings exist in the tea leaves after processing is solved; the tea processing sieve is driven to vibrate through the change of multi-point positions, meanwhile, transmission is conducted through the springs, the high vibration frequency can be guaranteed, and new chippings caused by the too large vibration amplitude can be avoided.

Description

technical field [0001] The disclosure belongs to the field of tea stir frying, and in particular relates to tea stir frying equipment with a screening mechanism and a stir frying method thereof. Background technique [0002] At present, there are two methods of tea frying: manual and mechanical. Manual frying is inefficient and difficult to control, resulting in a lot of broken tea and high labor intensity for workers. In order to achieve the effect of stir-frying, most of the tea leaves are stirred by a stirring mechanism, so as to realize the turning of the tea leaves. However, when the mechanical automatic processing stirring blade contacts the tea leaves, it is easy to cause damage to the tea leaves, resulting in an increase in the amount of broken tea leaves, which makes the tea leaves stir-frying. The final quality is reduced, which affects sales. A tea stir-frying equipment with a screening mechanism is proposed to screen the tea during the stir-frying process to ensu...

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Problems solved by technology

[0003] In view of the deficiencies in the prior art, the purpose of the present disclosure is to provide a tea stir-frying equipment with a screening mechanism and a stir-frying method thereof, which solves the problem of excessive mechanically processed tea leaves in the prior art

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