Chocolate candy containing iron and production

A production process and candy technology, which is applied in the confectionery industry, confectionery, cocoa, etc., can solve the problems of candy with single nutritional components and inability to absorb iron, and achieve the effect of no pollution

Inactive Publication Date: 2005-05-11
薛洪爱
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, the nutritional content of general candy is relatively simple. For all kinds of people who are in urgent need of iron supplementation, they can only obtain the iron they need from medicines.
Iron-de

Method used

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Examples

Experimental program
Comparison scheme
Effect test

example 1

[0019] Example 1: Iron-containing candy, composed of sucrose, milk powder and other ingredients, its main components are (parts by weight): 100 parts of pig red blood cell compact (iron content 0.61mg / g), 300 parts of sucrose, 50 parts of milk powder, cocoa 30 parts of powder, 8 parts of vanilla powder, 100 parts of gelatin, 0.2 parts of ethyl paraben, 40 parts of shortening (margarine) and 100 parts of water.

example 2

[0020] Example 2: Iron-containing candy, composed of sucrose, milk powder and other ingredients, its main components are (parts by weight): 200 parts of pig red and ball compact (iron content 0.67mg / g), 600 parts of sucrose, and 150 parts of milk powder , 100 parts of cocoa powder, 15 parts of vanilla powder, 200 parts of gelatin, 0.5 parts of ethyl paraben, 100 parts of shortening (edible oil) and 300 parts of water.

example 3

[0021] Example 3: Iron-containing candy, composed of sucrose, milk powder and other ingredients, its main components are (parts by weight): 150 parts of pig red blood cell compact (iron content 0.55mg / g), 450 parts of sucrose, 100 parts of milk powder, cocoa 80 parts of powder, 12 parts of vanilla powder, 150 parts of gelatin, 0.4 parts of ethyl paraben, 70 parts of shortening (margarine) and 200 parts of water.

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PUM

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Abstract

An iron-contained chocolate candy is prepared from pig's red blood cell coagulation, cane sugar, milk powder, gelatin, nipagin ethylester, vanilla powder, edible oil, cocoa and water through preparing blood-sugar cream, mixing milk powder, cocoa and vanilla powder together, mixing gelatin, edible salt, nipagin ethylester and water together, stirring while heating, adding said blood-sugar cream and can sugar, adding edible oil, adding said powder mixture, moulding and cooling.

Description

Technical field [0001] The invention belongs to candy food containing special nutrition. Background technique [0002] There are many kinds of various candies on the market now, and teenagers and children are the largest consumer groups. However, the nutritional content of ordinary candies is relatively simple. For all kinds of people who are in urgent need of iron supplementation, they can only obtain the iron they need from medicines. Iron-deficiency anemia has become a worldwide problem. Medication alone is not enough. People need to get iron from various sources. However, except for vegetables, it is almost impossible to get iron from candies. Contents of the invention [0003] In order to make up for the above shortcomings, the present invention provides a candy containing iron needed by the human body, which not only contains rich iron, but also has a good taste and is convenient to eat. Technical scheme of the present invention is as follows: [0004] An iron-con...

Claims

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Application Information

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IPC IPC(8): A23C9/152A23D9/00A23G1/00A23G3/00A23L29/281
Inventor 薛洪爱李柏刚董传勇
Owner 薛洪爱
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