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Medicated wine

A technology of medicinal wine and formula, applied in the field of health drinks, can solve the problems of inconvenient finding of raw materials, high cost, and difficulty in distinguishing authenticity, etc., and achieve the effects of convenient source of raw materials, complete efficacy and remarkable effect.

Inactive Publication Date: 2007-05-09
尤朗
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Most of the existing Qi-invigorating health wines have many materials and high cost, and some raw materials are inconvenient to find. For example, the application number is 98113884, and the application date is April 3, 1998. The invention name is a patent for health care medicinal wine. Application, prepared from pure grain wine steeping liquid, ant raw juice, velvet antler, tortoise shell, wolfberry and ginseng, the content of each component is calculated by weight percentage: pure grain wine steeping liquid 55-65%, ant raw juice 15-25% %, velvet antler 1-5%, tortoise shell 2-5%, wolfberry 4-8%, ginseng 4-8%, among which the pure grain wine soaking liquid contains the active ingredients of twenty-one Chinese herbal medicines
Some materials in its components are not easy to find, and because of the high price and many imitations, it is difficult to distinguish the authenticity in the market

Method used

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Examples

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Effect test

Embodiment Construction

[0008] The medicinal wine of the present invention is combined with the following raw materials, and the specific components and weight include: 60 grams each of Codonopsis pilosula, Rehmannia glutinosa, and Poria cocos, 60 grams each of white peony root, Atractylodes macrocephala, and angelica, 30 grams of red dates, 500 grams of sweet-scented osmanthus, 250 grams of longan meat, rock sugar 250 grams, 2500 grams of sorghum wine.

[0009] Grind the above medicinal materials into coarse powder, put them in a cloth bag, and store them in an altar with sorghum wine. After soaking for about 15 days, take them warm, 20 grams each time, twice a day.

[0010] Codonopsis pilosula, Poria cocos, Atractylodes macrocephala invigorate qi and nourish essence in health wine of this formula, rehmannia glutinosa, angelica, white peony root, and red dates are used to nourish blood and strengthen the body, combined with osmanthus fragrans to regulate qi and refresh the stomach, and longan meat to...

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PUM

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Abstract

This invention discloses a medicinal wine, which comprises: Codonopsis pilosula 0.1-0.5 wt.%, Rehmannia glutinosa 0.1-0.5 wt.%, Poria cocos 0.1-0.5 wt.%, Paeonia lactiflora 0.1-0.5 wt.%, Atractylodes macrocephala 0.1-0.5 wt.%, Angelica sinensis 0.1-0.5 wt.%, Zizyphus jujuba 0.05-0.1 wt.%, Osmanthus fragrans 1-5 wt.%, Dimocarpus longan 1-3 wt.%, rock sugar 1-2 wt.%, and wine 90-95 wt.%. The medicinal wine is prepared by: grinding the medicines into coarse powder, filling into a cloth bag, adding with wine into a jar, and soaking for 15 days. The medicinal wine can improve human immunity, and has such advantages as convenient raw materials, low raw material usage amounts, and obvious effect.

Description

technical field [0001] The invention relates to a health-care drink, in particular to a qi-invigorating health-care wine. Background technique [0002] Health care wine is a kind of medicinal mixed drink, which is very popular in people's life, and it has good effects such as eliminating diseases and maintaining health. Most of the existing Qi-invigorating health wines have many materials and high cost, and some raw materials are inconvenient to find. For example, the application number is 98113884, and the application date is April 3, 1998. The invention name is a patent for health care medicinal wine. Application, prepared from pure grain wine steeping liquid, ant raw juice, velvet antler, tortoise shell, wolfberry and ginseng, the content of each component is calculated by weight percentage: pure grain wine steeping liquid 55-65%, ant raw juice 15-25% %, velvet antler 1-5%, tortoise shell 2-5%, wolfberry 4-8%, ginseng 4-8%, wherein the pure grain wine soaking liquid cont...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): C12G3/04A61K36/804A61K36/076A61P1/14
Inventor 尤朗
Owner 尤朗
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