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Tea for activating blood circulation and removing stasis

A technology for promoting blood circulation and removing blood stasis and tea products, which can be used in blood diseases, pre-extraction tea treatment, cardiovascular system diseases, etc. Effect

Inactive Publication Date: 2007-08-08
崔萍
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Traditional Chinese medicine generally adopts the rules of syndrome differentiation for the treatment of blood stasis syndrome. There are many famous doctors and experts in the treatment of blood stasis syndrome in the past dynasties of traditional Chinese medicine.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

experiment Embodiment 1

[0017] Experimental example 1 Observation on the effect of 16 patients with cerebral thrombosis drinking the tea for promoting blood circulation and removing blood stasis of the present invention

[0018] There were 16 patients with cerebral thrombosis in this group, including 10 males and 6 females. Aged from 29 to 83 years old, with an average of 58.93 years old, most of them are over 50 years old. Subdivided by disease, including 10 cases of cerebral thrombosis, 1 case of cerebral embolism, 5 cases of cerebral hemorrhage. Among the 16 cases in this group, 5 cases were in the acute phase, and 9 cases were in the sequela phase after several months of illness.

[0019] All 5 patients who visited the doctor in the acute phase were comatose to varying degrees, and their pulse was deep and weak. When it was confirmed that there was no cerebral hemorrhage, they were perfused with 60-80 ml of water prepared according to the method in this manual through a nasal feeding tube, and t...

experiment Embodiment 2

[0022] Experimental example 2 Observation on the effect of 10 patients with coronary heart disease complicated by arrhythmia drinking the tea for promoting blood circulation and removing blood stasis of the present invention

[0023] 10 cases in this group were diagnosed as patients with coronary heart disease complicated by arrhythmia, drinking the blood-activating and blood-stasis-dispelling tea of ​​the present invention obtained better curative effect, the report is as follows now:

[0024] Among the 10 cases, there were 6 males and 4 females; 7 cases were over 46 years old, and 3 cases were under 45 years old. The main manifestations are palpitations, chest tightness, dizziness, paroxysmal angina pectoris, pulse knot, dark tongue, and the syndrome is Qi stagnation and blood stasis. Give blood circulation promoting and blood stasis dispelling tea treatment of the present invention after receiving a doctor. Among them, 5 cases took orally the liquid preparation prepared ac...

experiment Embodiment 3

[0025] Experimental example 3 Observation on the effect of 3 hypertensive patients drinking the blood-activating and stasis-removing tea of ​​the present invention

[0026] There were 2 males and 1 female in this group; the oldest was 80 years old and the youngest was 45 years old. According to the dialectical classification of TCM, 2 cases belonged to liver-yang hyperactivity type, and 1 case had blood stasis block collateral type. The main features of the clinical manifestations are dizziness, headache, and dizziness, and the TCM syndrome is blood stasis. Long-term use of antihypertensive western medicine in the past, blood pressure is still unstable.

[0027] After receiving the treatment, while continuing to use the antihypertensive western medicine, take orally the blood-activating and stasis-removing tea agent prepared according to the method in this manual, 60-80 ml each time, 3-4 times a day. Treatment results: After 20-30 days, the blood pressure tended to be stable...

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Abstract

The invention relates to a tea for improving blood circulation and relieving stasis, which is prepared from raw materials of tartary buckwheat, green tea, wild chrysanthemum flower, wolferry fruit, haw and cassia seed.

Description

technical field [0001] The invention relates to tea crystals prepared from natural plants or their fruits, which have the function of promoting blood circulation and removing blood stasis, and are edible and medicinal. Background technique [0002] Traditional Chinese medicine believes that qi and blood are closely related. When qi moves, blood flows, and when qi stagnates, blood stasis. Blood stasis refers to the pathological state of stagnant blood flow, and the pathogenesis of stagnation in a certain place in the body. There are many causes of blood stasis, such as the following diseases can be classified into the category of blood stasis in traditional Chinese medicine: high blood pressure, arteriosclerosis, coronary heart disease, myocardial infarction, cerebral thrombosis and so on. [0003] Modern medicine has some different treatment methods for the above-mentioned many diseases, and also has different curative effects. At the same time, there are various shortcomin...

Claims

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Application Information

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IPC IPC(8): A61K36/815A61K9/14A61P9/10A61P9/12A61P7/02A23F3/14
Inventor 崔萍
Owner 崔萍
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