Black glutinous rice wine and production method thereof

A technology of black glutinous rice wine and black glutinous rice is applied in the preparation of alcoholic beverages, etc., can solve problems such as undiscovered, achieve the effect of simple and practical preparation method and prevention and treatment of lumbar swelling and pain

Inactive Publication Date: 2009-05-20
黄盛合
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] According to records in medicine books, Gangren root has the function of relaxing muscles and muscles, Gangren leaf has the characteristics of stimulating menstrual flow,

Method used

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Examples

Experimental program
Comparison scheme
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Embodiment Construction

[0021] The technical solution of the present invention will be further described below through examples.

[0022] Black glutinous rice wine of the present invention and production method thereof, its operating steps are as follows:

[0023] (1) Clean and dry the black glutinous rice, put it into a container, add the white wine with an alcohol content of 30-35 degrees according to 10-12 kg of rice / 100 kg of wine, soak for 90-150 days, remove the black glutinous rice, The rest obtains the leaching wine containing black glutinous rice nutrient elements;

[0024] (2) the black glutinous rice that will be fished out is distilled out wherein contains wine component, obtains distilled wine;

[0025] (3) Cook the black glutinous rice after the wine is steamed into rice, cool the rice to 30-35°C, add 0.06-0.08 kg of rhizopus to 100 kg of rice, mix well, put it in a container and seal it for saccharification, and wait for sweetness When the wine comes out, it smells sweet and the rice...

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PUM

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Abstract

The invention relates to a black glutinous rice wine and a production method thereof. The production method comprises the steps as follows: raw material black glutinous rice is cleaned, dried in the shade and added with liquor for leaching, thereby obtaining leached wine containing nutritious elements of the black glutinous rice; the black glutinous rice is bailed, and ingredients containing wine in the black glutinous rice are further evaporated to obtain distilled wine; the black glutinous rice, of which the wine ingredients are evaporated, is cooked into food and then cooled to 30-35 DEG C, a rhizopus is added for saccharification, water and sodium fluoride are added for fermentation, the black glutinous rice dregs after the fermentation are distilled to obtain the black glutinous rice wine; the three types of wine of the leached wine, the distilled wine and the black glutinous rice wine are merged with the wine which is soaked by downy rosemyrtle root, leaf and sappan wood; crystal sugar which is pre-dissolved is further added in the merged wine; and then a product can be packaged and come into the market. The obtained product is red brown transparent liquid and has no precipitation and normal smell and taste; and the black glutinous rice wine is not only characterized by relieving rigidity of muscles, activating collaterals and dredging channels, but also characterized by having the health care functions of the nutritious elements of the black glutinous rice.

Description

technical field [0001] The invention relates to a wine and a preparation method thereof. Especially a kind of black glutinous rice wine and its production method. Background technique [0002] Along with the strengthening of people's awareness of health care, the health wine that contains various nutritional ingredients and has health care function is more and more valued by people, and the demand is increasing day by day. Black glutinous rice is rich in multivitamins, trace elements, natural pigments necessary for the human body, and has the function of nourishing the blood of the human body, so it is loved by people. [0003] According to records in medicine books, Gangren root has the function of relaxing muscles and tendons, Gangren leaf has the characteristics of stimulating menstrual flow, and Sappan has the effect of dispelling stasis and promoting body fluid. At present, it has not been found that Gangren root, Gangren leaf and Sappan are used for Soaked reports. ...

Claims

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Application Information

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IPC IPC(8): C12G3/02C12G3/04
Inventor 黄盛合
Owner 黄盛合
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