366results about How to "Prevent anemia" patented technology

The invention relates to a black glutinous rice wine and a production method thereof. The production method comprises the steps as follows: raw material black glutinous rice is cleaned, dried in the shade and added with liquor for leaching, thereby obtaining leached wine containing nutritious elements of the black glutinous rice; the black glutinous rice is bailed, and ingredients containing wine in the black glutinous rice are further evaporated to obtain distilled wine; the black glutinous rice, of which the wine ingredients are evaporated, is cooked into food and then cooled to 30-35 DEG C, a rhizopus is added for saccharification, water and sodium fluoride are added for fermentation, the black glutinous rice dregs after the fermentation are distilled to obtain the black glutinous rice wine; the three types of wine of the leached wine, the distilled wine and the black glutinous rice wine are merged with the wine which is soaked by downy rosemyrtle root, leaf and sappan wood; crystal sugar which is pre-dissolved is further added in the merged wine; and then a product can be packaged and come into the market. The obtained product is red brown transparent liquid and has no precipitation and normal smell and taste; and the black glutinous rice wine is not only characterized by relieving rigidity of muscles, activating collaterals and dredging channels, but also characterized by having the health care functions of the nutritious elements of the black glutinous rice.