202 results about "Amaranth" patented technology

The invention discloses an amaranth special soilless culture nutrient solution and a preparation method thereof. The amaranth special soilless culture nutrient solution is prepared by major elements, trace elements and water. The major elements are composed of nitrogen, phosphorus, potassium, calcium, magnesium and sulfur. The trace elements are composed of iron, manganese, copper, zinc, boron and molybdenum. The amaranth special soilless culture nutrient solution is reasonable in component, rich in nutrition and low in cost, wherein raw materials are wide in source and readily available. The amaranth special soilless culture nutrient solution provides various nutrient elements and trace elements required for the growth and the development of amaranth, so that the robust growth of amaranth is realized. The transplanting stock survival rate of amaranth and the fruit and vegetable quality are improved, so that the yield and the quality are increased. The preparation method is reasonable, simple and easy in process, high in efficiency, low in application cost, simple in operation, easy to implement and extremely high in application prospect. The amaranth special soilless culture nutrient solution and the preparation method thereof are convenient to use and apply.

The invention discloses a compound microorganism silage additive and an application to preparation of grain amaranth silage. The compound microorganism silage additive comprises an enzyme and bacteria compound and an amaranth root extract, enzyme in the enzyme and bacteria compound comprises cellulase, hemicellulose, amylase, pectinase, protease and the like, bacteria in the enzyme and bacteria compound comprise a lactobacilli flora, a bacillus thuringiensis group, photosynthetic bacteria, a yeast flora, an actinomycete group, filamentous bacteria and the like, and main components of the amaranth root extract include plant sterol, polysaccharide, oleanolic acid, flavonoid, triterpenoid saponins, organic acid and the like. Compared with a conventional silage additive, the compound microorganism silage additive is good in fermentation effect and palatability. The grain amaranth silage is prepared from the compound microorganism silage additive, the potential advantage of raw materials serving as green feed can be effectively improved, daily gain can be remarkably increased, feed-meat ratio is increased, animal growth is promoted, and the grain amaranth silage can be widely used for livestock and poultry breeding and aquaculture.

The invention discloses a traditional Chinese medicine compound feed for egg producing duck in egg producing period and a preparation method thereof. The feed mainly comprises the following raw materials: 40-50 parts of corn, 5-7 parts of broken rice, 9-11 parts of Alternanthera philoxeroides, 4-6 parts of wild amaranth, 2-4 parts of Kyllinga brevifolia, 1-2 parts of Hericium erinaceus, 2-4 parts of polypeptide biological blood meal, 1-3 parts of forsythia flower, 0.8-1.2 parts of spirulina, 2-4 parts of green tea mustard, 15-25 parts of red dates, 12-15 parts of shrimp shell, 1-3 parts of distiller's grains, 2-4 parts of Chinese redbud, 5-7 parts of Petasites tatewakianus Kitam, 4-6 parts of bamboo charcoal, 3-5 parts of locust tree leaves, 1-3 parts of Boehmeria nivea, 2-3 parts of Polygonum chinense toothed burclover, 0.8-1.2 parts of Paederia scandens, 25-30 parts of Nephrolepis biserrata bean and 2-4 parts of luffa vine. The compound feed provided by the invention can maintain normal life activities of egg producing ducks, enhance immunity, disease resistance and stress resistance, prevent nutritional deficiency, reduce feed consumption, and improve the egg producing rate; at the same time, Boehmeria nivea, Polygonum chinense toothed burclover and Paederia scandens have detoxifying effect; and the spirulina and green tea mustard have obvious yield-increasing effect.

The invention discloses health disease-treating, beauty-maintaining, young-keeping and long-life tea and a preparation technology thereof. The health disease-treating, beauty-maintaining, young-keeping and long-life tea is prepared from the following raw materials in parts by weight: 25-50 parts of trollflowers, 7-16 parts of Chinese peony flowers, 15-25 parts of scutellaria baicalensis, 10-20 parts of rose flowers, 20-35 parts of astragalus membranaceus, 10-30 parts of green tea cores or scented tea, 10-15 parts of globe amaranth, 8-10 parts of gomphrena globosa, 5-8 parts of acanthopanax, 8-10 parts of gracilaria, 10-15 parts of gynostemma pentaphylla, 20-30 parts of stevia rebaudian, 10-15 parts of magnolia flowers, 5-10 parts of rosemary, 20-30 parts of sanchi flowers, 20-30 parts of lily flowers, 30-40 parts of wild chrysanthemum flowers, 20-30 parts of peony flowers, 10-15 parts of lemon flowers, 10-20 parts of calendula flowers, 10-15 parts of peach blossoms, 20-30 parts of flowers carthami, 30-50 parts of chamomile flowers, 20-25 parts of lemons, 10-20 parts of potherb mustard, 20-30 parts of jasmine flowers and 30-40 parts of pueraria lobata.

The invention discloses a colored stainless steel manufacturing method, including that the stainless steel is submerged in a coloring pool containing the chromic anhydride solution and the sulphuric acid solution for generating the light interference oxide film; the potential difference between the stainless steel and the reference electrode, which is read out by a millivolt potential instrument, is outputted to an A / D switching circuit by an output interface, the A / D switching circuit outputs the switched digital type potential difference to a computer which monitors the change of the potential difference by a control program, when the potential difference reaches the preset value, the computer sends out indicator signals for taking the stainless steel out of the coloring pool. By the invention, the light interference film with various colors such as sapphire, champagne gold, tawny, atroceruleous, amaranth, hyacinth, purple green, green, etc. can be steadily and reproducibly acquired.

The invention relates to a herbicidal combination containing flumetsulam. The herbicidal combination is characterized in that: the active ingredients of the herbicidal combination are component A and component B; the component A is the flumetsulam; and the component B is chosen from one or more of the following compounds: acetochlor, butachlor, alachlor, propisochlor, metolachlor, s-metolachlor, propachlor, ethachlor, napropamide, diphenamide, ethaprochlor, dimethenamid, high-effective dimethenamid, flufenacet, metazachlor, allidochlor, pethoxamid, prynachlor and propyzamide. The herbicidal combination can effectively decrease the dosage of the active ingredients per mu, broaden the weed control spectrum of each single agent and effectively control annual or perennial gramineous, broadleaf and cyperaceous weeds in the fields of peanut, soybean, rape, cotton, wheat, potato and other crops, such as green bristlegrass, crabgrass, barnyard grass, Asian sprangletop, speedwell, cocklebur, night shade, redroot amaranth, goosefoot, Indian mallow, cleavers and datura.

The invention discloses an MOF-derived magnetic porous carbon material and a method for extracting dyes (amaranth and carmine) by using the material. The preparation method comprises the following steps: with FeCl3.6H2O and p-phthalic acid (PTA) as raw materials, preparing a metal organic framework MIL-101 (Fe); and then with the MIL-101 (Fe) as a raw material and KOH as an activating agent, carrying out high-temperature calcination under the protection of N2 to prepare the MOF-derived magnetic porous carbon material (MPCK). The MPCK can be used as a magnetic adsorbent for extracting carmine and amaranth in a beverage, and sensitive detection of a target analyte is realized through combination of the MPCK and high performance liquid chromatography.

The invention discloses a plant ash-preserved salted duck egg and a manufacturing method thereof. The salted duck egg is preserved by plant ash and in plant ash-based preserving of salted duck eggs, an edible amaranth juice is used. The plant ash comprises straw ash, wheat straw ash, corn stalk ash, sweetcane bark ash and pine and cypress branch ash according to a mass to 2: 1: 1: 0.5: 0.5. The plant ash utilizes natural raw materials and is green and healthy. The fragrance of the pine and cypress branch can provide a unique favor for the duck egg and remove order of the duck egg and is popular with consumers. The duck egg is preserved by edible amaranth so that the process is unique, a cost is low, the egg white is fine and tender and the egg yolk is granulated and bright. In the whole preserving process, a chemical additive is not used so that the product is truly green, harmless, healthy, safe and reliable. Through preserving in the edible amaranth juice, the duck egg has abundant values, is rich in calcium and iron easily absorbed by the human body, has a red egg shell and good appearance and is delicious and beautiful.

The invention discloses imazethapyr water dispersible granules, which comprise the following components in percentage by weight: 10 to 90 percent of imazethapyr, 1 to 12 percent of wetting agent, 1 to 12 percent of dispersant, 1 to 25 percent of disintegrating agent, 1 to 10 percent of adhesive, 1 to 5 percent of stabilizing agent, and the balance of carrier. The invention also discloses a preparation method for the imazethapyr water dispersible granules. The method is simple in process and low in cost; and the obtained imazethapyr water dispersible granules are safe and environment-friendly, do not produce dust pollution, are difficult to produce pesticide hazard, have an excellent prevent effect on annual or perennial gramineous weeds and certain broad leaf weeds in soybean fields and other bean plant fields such as amaranth, polygonum, goosefoots, nightshade, xanthium sibiricum, barnyard grass, setaria viridis, digitaria sanguinalis, proso millet and the like, are convenient to use, and are suitable for large-area popularization and use.

The invention discloses a brewing method using medium-dry mulberry. The brewing method comprises the steps of drying fresh mulberry into medium-dry mulberry which is 40 to 50% of the fresh mulberry by weight, then juicing, fermenting with the juice as the raw materials until the soluble solid content does not decrease longer and the bubbles do not generate, clarifying, and then filtering to obtain the mulberry-made wine. The obtained mulberry-made wine has unique flavor, and relatively deep color of amaranth.

The invention discloses a natural plant small molecular group substance concentrate and a production method thereof. The production method comprises the following steps: harvesting the natural plantsof tall hemarthria, trefoil, ryegrass, purple amaranth and swiss chard respectively, washing, carrying out ultraviolet disinfection, pulping, carrying out ultrasonic crushing, squeezing, filtering andobtaining juice; putting the obtained juice into a fermentation tank according to the ratio of 30-40% of tall hemarthria, 20-30% of trefoil, 10-15% of ryegrass, 10-15% of purple amaranth and 10-15% of swiss chard to be used as a reaction substrate, inoculating with secondary culture liquid of the strains of plant lactobacilli (with the serial number of SICC1.518) and aspergillus niger bacteria (with the serial number of SICC3.301) into the fermentation tank, mixing with the plant juice of the reaction substrate, fermenting and culturing for 72 hours, regulating and controlling the temperatureat 35-37 DEG C, regulating and controlling the pH value at 6.5, obtaining fermented culture liquid, drying the fermented culture liquid at low temperature of 70-80 DEG C after purifying, ultrafiltering and concentrating, and obtaining the small molecular group substance concentrate. Experiments prove that the effects of the concentrate for promoting the growth of fattening pigs and enhancing thefeed conversion rate are respectively 20% and 11.8%, and the effects of the concentrate for promoting the growth of fattening meaty ducks and enhancing the feed conversion rate are respectively 7% and9.7%.

The invention relates to a herbal medicine feed used for feeding swine and a feeding pattern thereof. The feed comprises, by weight, 26 to 32% of Medicago sativa, 8 to 12% of alfalfa, 8 to 12% of Indian lettuce, 8 to 12% of edible amaranth, 4 to 6% of aired and crushed carrot, 9 to 11% of dry vinasse powder, 8 to 10% of honeysuckle flower stem and leaf, 7 to 9% of corn flour, 4 to 6% of acorn powder, 4 to 6% of gentrin knotweed branch and leaf powder, 0.8 to 1.2% of golden branch and leaf powder and 0.8 to 1.2% of salt. The feeding pattern is as follows: the feed is fully mixed in proportion and freely taken by swine, and after eating of the feed, the swine has to rest for half an hour before drinking water. After feeding of the herbal medicine feed to the swine for 8 to 11 months, the weight of living swine reaches 80 to 100 kg, a meat rate is 73%, and the meat of the swine has a bright red color, fine and smooth texture and low fat content; fresh meat of the swine has slight delicate fragrance; taste of the meat is comparable that of lamb meat after cooking, soup of the cooked meat is refreshing and has agreeably smell, so the meat is popular among gastronomes.

The invention discloses lucid ganoderma dendrobe radix salviae miltiorrhizae black tea capable of blackucing high blood fat, high blood pressure and high blood glucose. The lucid ganoderma dendrobe radix salviae miltiorrhizae black tea capable of reducing high blood fat, high blood pressure and high blood glucose is prepared from the following raw materials: main materials: fresh black tealeaves,lucid ganoderma slices, herba dendrobii officinalis slices, radix salviae miltiorrhizae with purple flowers, saffron crocus and eucommia ulmoides male flower; auxiliary materials: haw slices, folium apocyni veneti, herba gynostemmae pentaphylli, radix ginseng, radix panacis quinquefolii, cordyceps sinensis, corn cervi pantotrichum, cubilose, rhizoma gastrodiae, hippocampus japonicus, sea cucumber,donkey-hide gelatin, herba cihemostatice, herba epimedii, maca, folium cyclocarya paliuri, radix puerariae, rhizoma polygonati, semen cassiae, folium ginkgo, radix notoginseng, herba taxilli, corn stigma, flos lonicerae, poria cocos, fructus lycii, radix astragali, lotus leaves, herba prunellae vulgaris, persimmon leaves, globe amaranth flower, flos roselle, radix bardanae, Puer tea, black tea, green tea, white tea, oolong tea and yellow tea; and neutralizing materials: pericarpium citri reticulatae, barley, mulberry leaves, licorice roots, chrysanthemum and Pinyin rose. The lucid ganoderma dendrobe radix salviae miltiorrhizae black tea reserves the original appearance of the tealeaves; and no powder drops to influence the soup color when the lucid ganoderma dendrobe radix salviae miltiorrhizae black tea is infused, the tea soup is clear and bright, and the healthcare value and additional value of the black tea are increased.

The invention discloses bovine compound feed and a preparation method thereof. The feed is prepared from, corn, bran, soybean extraction, cottonseed cakes, rice wheat straw, salt, sodium bicarbonate, pawpaw, bamboo shoots, black fungus, sweet potatoes, carrots, balsam pear, mushroom, lotus root starch, edible amaranth, Chinese cabbage, bananas, Chinese dates, onion, a vitamin premix compound and a microelement premix compound. The bovine compound feed has the advantages that the feed contains traditional Chinese additives with the functions of clearing away heat and toxic materials, cooling blood and hemostasis, breaking stagnant and eliminating blood stasis, can improve bovine immunity and treat the bovine epizootic fever and has the advantages of being short in treatment course, good in effect, free of toxic and side effects, purely natural, safe, convenient to use and the like.

The invention discloses a cucumber weight-losing bread which comprises, by weight, 180-200 parts of wheat flour, 4-5 parts of yeast powder, 60-80 parts of oat powder, 20-30 parts of coix seed powder, 10-15 parts of agaric powder, 15-20 parts of green papayas, 20-25 parts of cucumbers, 35-40 parts of milk, 6-8 parts of green tea, 4-5 parts of cassia seeds, 5-6 parts of Chinese yams, 5-6 parts of lotus leaves, 4-5 parts of globe amaranth flowers, 4-5 parts of roselle, 4-5 parts of radish seeds, 5-6 parts of cardamoms, 4-5 parts of zornia gibbosa, a proper amount of olive oil, a proper amount of salt and a proper amount of water. According to the cucumber weight-losing bread, the making technology is simple, the taste is fresh and not greasy, the coix seed powder and the agaric powder are added, and the skin-whitening and weight-losing effects are achieved; in addition, extractives such as the green tea, the cassia seeds, the Chinese yams and the lotus leaves are specially added, the good fat burning effect is achieved, the weight can be effectively lost, and the cucumber weight-losing bread is particularly suitable for the obese.

The invention relates to the technical field of soil remediation, in particular to a biological combined remediation method for heavy metal contaminated soil in acid diggings. The method is applied to soil with the heavy metal exceeding the standard due to pollution by acid wastewater of the diggings. The method includes the steps that grain amaranth seedlings are transplanted to the heavy metal contaminated soil mixed with smashed straw, after grain amaranths grow stably, earthworms are inoculated to the heavy metal contaminated soil, and the grain amaranths are removed after being cultured for 45 to 60 days. A manner for using the earthworms, the straw and the grain amaranths for combined remediation is adopted, compared with a traditional plant remediation manner, remediation efficiency is improved, the quality of the soil can be remarkably improved, and the method has the wide application value in remediation of the heavy metal contaminated acid soil in China.

The invention discloses a method for preparing a composite nanofiltration membrane by interfacial polymerization based on a step-by-step spin-coating method. According to the method, a polyvinylidene fluoride microporous filter membrane is used as a base membrane, and an interfacial polymerization reaction is conducted on a water phase containing a polyamine monomer and an organic phase containing a polyacyl chloride monomer under the condition of step-by-step spin-coating to prepare a polyamide separation layer; and the method has the characteristics of high repeatability and simple preparation process. The polyamide composite nanofiltration membrane prepared by using the method has an excellent separation effect on organic solutions (or aqueous solutions) containing various dyes (or drugs) such as methylene blue, Congo red, acid red 94, solvent red, brilliant blue R, amaranth red, rhodamine B, vitamin B12 and the like.

A method for detecting the content of four pigments (lemon yellow, amaranth, carmine and sunset yellow) in tobacco shreds for cigarettes comprises the steps of preparing a sample solution, performing liquid chromatogram analysis, calculating detected results and the like. After optimized, the method has the advantages of being short in detection time, simple and convenient to operate, high in sensitivity and recovery rate, good in repeatability and the like. The chromatographic condition of the method enables the lemon yellow, the amaranth, the carmine and the sunset yellow to be separated well, the method has good correlation, a detecting range is limited from 0.02mug to 0.03mug, the average recovery rates are respectively 102.47%, 92.48%, 89.94% and 96.66%, and average relative standard deviations of sample testing results are respectively 3.18%, 2.63%, 2.74% and 3.02%, so that the method is high in recovery rate and good in repeatability. The method for detecting the content of four pigments in tobacco shreds for cigarettes provides a scientific basis for quality surveillance of the cigarettes.

The patent discloses a preparation method for a jelly added with gynura bicolor anthocyanin. The preparation method comprises the following steps of: preparing an anthocyanin aqueous extraction solution by utilizing gynura bicolor leaves as a main raw material, and regulating different proportions of auxiliary ingredients, so as to prepare healthy jellies different in color. The method is simple in preparation process; the product is beautiful in color and luster, novel in flavor, nutritional and healthy, and has commercial values; through only changing the addition amounts of the gynura bicolor anthocyanin, citric acid and malic acid, color changes from bluish violet to purple, amaranth, rose red, pink and jacinth; the gynura bicolor anthocyanin has an extraction ratio of 91.4%, is heat-proof and light-proof, nearly free from smell, clear and transparent, and is applicable to food production; and the prepared jelly contains no artificial colors and preservatives, is free from potential safety hazards, contains natural antibacterial ingredients, is long in storage time, further has the health protection effects of oxidation resistance and the like, and conforms to the demands of mass consumers for safety and healthcare effects of foods.

The invention discloses red heart-tonifying noodles. The red heart-tonifying noodles are prepared by the following raw materials by weight: 60-70 parts of oats, 50-60 parts of corn, 30-40 parts of red rice, 1-2 parts of willowleaf swallowwort rhizome, 1-3 parts of polyalthia root, 1-2 parts of stringy stonecrop herb, 1-2 parts of artist's conk, 1-2 parts of fructus lycii, 20-25 parts of edible amaranth, 20-30 parts of tomatoes, 20-30 parts of hawthorn, 18-22 parts of pig blood, 30-35 parts of sweet potatoes, 5-6 parts of white sugar, 1-2 parts of food modifiers and a proper amount of water. The red heart-tonifying noodles take the oats, the corn and the red rice as main raw materials. The oats have the effects of tonifying liver and harmonizing stomach, beautifying and caring skins, resisting bacteria, resisting oxidation and enhancing immunity of a human body. The edible amaranth has the effects of clearing heat and removing toxicity, improving eyesight and relieving sore throat, strengthening physique and promoting blood coagulation and hemopoiesis. The tomatoes has the functions of engendering liquid and slaking thirst, invigorating the stomach to promote digestion, resisting ageing, preventing and resisting cancers, clearing heat and removing toxicity, cooling blood and soothing the liver, replenishing blood and nourishing blood and increasing appetite. The hawthorn has the effects of invigorating the spleen and promoting appetite, promoting digestion to resolve stagnation, activating blood and expelling phlegm, reducing blood fat and blood pressure, tonifying the heart, resisting arrhythmia, enhancing body immunity, resisting the ageing, resisting the cancers, relieving asthma and resolving phlegm and suppressing the bacteria.

The invention discloses a method for quickly detecting the content of amaranth and sunset yellow in foods, which comprises the following steps of: extracting pigments in the foods by utilizing an organic solvent-salt aqueous two-phase system, so that the amaranth and the sunset yellow are extracted into an organic phase for phase separation; and determining the content of the amaranth and the sunset yellow in the organic phase by using an ultraviolet-visible spectrophotometry. The limit of detection in the method is 0.05 mug / mL. The method has the beneficial effects that while the pigments are enriched, the matrix interference is effectively separated; and moreover, the extraction conditions are mild, the operation is simple, the determination speed is quick, effective and accurate and the like.

The invention discloses a method for removing heavy metals (Pb, Zn, Cu, Cd and As) in plants by using different acids. The method is characterized in that heavy metals in dry matters of plants such as tobaccos, pastures (sudangrass, grain amaranth, endive, sowthistle-leaf Ixeris and rumex), vegetables and dreg cakes are extracted by using ethyl alcohol leach liquor of the acids as an extraction agent through vibration and rolling, so that the content of the heavy metals in the plants is reduced, the pollution to environments is reduced, and the food safety problem caused by excessive heavy metals is avoided.

A method of preparing traditional Chinese medicine lotion for treating headache type closed fracture belongs to the technical field of traditional Chinese medicine preparation method. At present, the headache type closed fracture is generally treated by western medicines which have disadvantages such as certain side effects. The invention comprises: taking globe amaranth, dahurian angelica root, shrub chastetree fruit, Rhizoma Ligustici, mint, buddleia, cicada slough, diversifolious patrinia root, small centipeda herb, perilla leaf, Fistular Onion Stalk, kudzuvine root, Semen Sojae Preparatum, fruticose breyniae leaf and twig, hastate phymatopsis herb with root, patrinia herb, radix changii, Hemsleya macrosperma, anemarrhena, radix tinosporae, trollflower, honeysuckle flower, bidens biternata, cordate houttuynia, Lespedezae Cuneatae, Hypericum perforatum, Herba Sedi, Phyllanthus urinaria, tschonosk trillium rhizome and licorice; immersing the above 30 traditional Chinese medicines in water; decocting with slow fire; and filtering to remove residues. The decocted soup is the traditional Chinese medicine lotion for treating the headache type closed fracture. The traditional Chinese medicine lotion for treating the headache type closed fracture has advantages of small toxic and side effect, short treatment course and high cure rate.

The invention discloses an emulsion processing method. The emulsion processing method includes the steps that a, an appropriate amount of jojoba oil, an appropriate amount of olive oil, an appropriateamount of glycerin monostearate, an appropriate amount of Span 80 and an appropriate amount of vitamin E are weighed, and heated to 70-85 DEG C to be completely melted, even stirring and mixing are conducted, and thus an oil phase is obtained; b, an appropriate amount of poloxamer, an appropriate amount of glycerinum, an appropriate amount of propylene glycol, an appropriate amount of distilled water, an appropriate amount of honey, an appropriate amount of urea, an appropriate amount of 1% sodium hyaluronate g / ml, an appropriate amount of ethylene diamine tetraacetic acid and an appropriateamount of L-serine are weighed, and heated to 70-85 DEG C to be completely melted, even stirring and mixing are conducted, and thus a water phase is obtained; c, at 70-85 DEG C, the water phase is poured into the oil phase, after adding is completed, stirring is conducted for 5-15 minutes, a solution forms an uniform emulsion, the emulsion is cooled to the room temperature, an appropriate amount of lily extraction solution, an appropriate amount of globe amaranth extraction solution, an appropriate amount of coconut milk, an appropriate amount of Chinese waxgourd seed extraction solution, an appropriate amount of corn tassel extraction solution, an appropriate amount of essence, an appropriate amount of sodium alginate solution, an appropriate amount of sorbic acid and an appropriate amount of Carbomer 941 solution are added, even stirring is conducted, and a finished emulsion can be obtained; and d, the prepared emulsion is placed into a filling machine, an emulsion bottle is placed on a conveying device, the emulsion is injected into the emulsion bottle, and filling operation of the emulsion is completed.

The invention discloses a functional compound feed for preventing and treating chronic swine plague and a preparation method of the functional feed. The functional feed comprises the following raw materials: wheat bran, corns, wheat, lotus root starch, millet, kelp, asparagus, grapefruits, Chinese wax gourd peels, edible amaranth, soybean meal, tomatoes, loofah, lotus seeds, oyster mushrooms, vitamin premix and microelement premix. The functional compound feed disclosed by the invention has the beneficial effects of containing the traditional Chinese medicine additives for clearing away heat and toxic materials, cooling blood and promoting the secretion of saliva or body fluid, being used for strengthening the body resistance to eliminate pathogenic factors and having the advantages of relatively short course of treatment, relatively good course of treatment, no drug residue, low cost and price and the like; the functional feed has the capabilities of enhancing the immunity and disease resistance of swine while achieving harmony between yin and yang as well as qi and blood of the swine, short course of treatment, relatively good effect and low residual mount, and is environmentally friendly and is free of pollution.

The present invention discloses a cranberry pulp juice drink. Each kilogram of the cranberry pulp juice drink is prepared from the following raw materials in percentage by weight: 500-600g of high fructose corn syrup, 100-200g of cranberries, 30-50g of concentrated cranberry juice, 30-50g of concentrated apple juice, 5-10g of sodium carboxymethyl ellulose, 0.2-0.3g of xanthan gum, 0.5-0.8g of gellan gum, 0.2-0.3g of sodium bisulfite, 0.5-1g of potassium sorbate, 0.5-0.6g of sodium cyclamate, 0.2-0.3g of acesulfame potassium, 0.2-0.3g of sucralose, 9-10g of citric acid monohydrate, 5-8g of malic acid, 1-2g of lactic acid, 0.01-0.02g of amaranth, 0.2-0.3g of caramel, 0.2-0.3g of opacifier, 5-6g of essence and the balance of water. The cranberry pulp juice drink prepared by combining a formula and a production process of the invention is rich in nutrients, has a strong fragrance of fresh cranberries, is good in taste, refreshing with slight sourness and sweetness, high in pulp content andfree from browning, makes up the market vacancy of cranberry drinks, and has good market prospect. The production process of the invention is easy to control, is simple, and effectively shortens theproduction time of the drink, and the produced cranberry pulp juice drink is good in quality and high in quality stability.

The invention discloses a Chinese patent medicine for treating Parkinson disease. The Chinese patent medicine is prepared from the following medicinal raw materials in parts by weight: 8-20 parts of malaytea scurfpea fruits, 10-18 parts of fistular onion seeds, 6-15 parts of rhizoma dioscoreae collettii, 10-18 parts of soft-shelled turtle shell glue, 8-16 parts of fortune drynaria rhizomes, 6-15 parts of Chinese taxillus twigs, 6-17 parts of pipe fish, 5-15 parts of mantis egg cases, 5-12 parts of virgate wormwood seedlings, 6-15 parts of sea-ear shells, 5-13 parts of wrinkledfruit amaranth herb, 4-12 parts of gynostemma pentaphyllum, 4-10 parts of Chinese trumpetcreeper stems and leaves, 4-12 parts of commonwedgelet fern leaves, 3-11 parts of common perilla stems, 4-13 parts of radix cynanchi auriculati, 3-10 parts of longyansuo, 5-15 parts of twelve stamen melastoma herb, 4-17 parts of common monkshood daughter roots and 2-10 parts of mumeplant flower buds. According to the theory of the traditional Chinese medicine, the Chinese patent medicine disclosed by the invention has the functions of replenishing qi and blood, nourishing the liver and the kidney, strengthening the spleen, dredging collaterals, eliminating phlegm and dispelling wind, can be used for treating Parkinson disease and can achieve a good treatment effect.

The invention provides a method for interplanting grain amaranth and coptis chinensis in a saline and alkaline land. The method comprises the steps of preparation before planting, planting, watering and management. In the planting step, the interplanting proportion of the grain amaranth to the coptis chinensis is 3:4, ridge culture is adopted for the grain amaranth, and trench culture is adopted for the coptis chinensis. The planting step includes coptis chinensis planting, and for the coptis chinensis planting, the row spacing is 40 cm, the line spacing is 40 cm, and four lines of coptis chinensis are planted in each rectangular piece of the land. The planting step further includes grain amaranth sowing, and for the grain amaranth sowing, the row spacing is 20 cm, the line spacing is 30 cm, and three lines of grain amaranth are planted in each ridge. The grain amaranth and the coptis chinensis are interplanted by means of the method, the survival rate of the grain amaranth planted in the saline and alkaline land is 98%, and the survival rate of the planted coptis chinensis is 89.2%.