7 results about "Acidifier" patented technology

The application discloses a kind of special feed additive compositions of pig, preparation method and use method, the additive composition of the application includes microecological function component (metabiotic and probiotic bacteria), enzyme preparation component (non-starch polysaccharide enzyme, protease, lipase), plant active component (tannic acid and plant essential oil), organic trace element and nutrition fortification component (amino acid chelated trace element, functional amino acid, nucleotide yeast hydrolysate) and targeted acidifier (citric acid, lactic acid, butyric acid glyceride).The special feed additive composition of pig proposed in the application can make the average daily weight gain of pig reach 338g / d, increase by 50.9% compared with prior art, the standard rate of piglet weaning is increased to 85%, the feed conversion ratio is reduced to 2.31, the diarrhea incidence is reduced to 5.0%, with significant growth promotion, intestinal repair, feed conversion efficiency improvement and environmental pollution reduction benefits.

This invention belongs to the field of juvenile camel feed technology, and particularly relates to a feed for preventing indigestion and pica in juvenile camels and its preparation method. The feed, by weight, comprises the following components: 1-3 parts of compound vitamin premix, 0.3-0.8 parts of trace element premix, 0.5-1.5 parts of compound probiotics, 0.5-1.2 parts of compound enzyme preparation, 0.5-1.2 parts of organic acidifier, 0.2-0.6 parts of traditional Chinese medicine extract, 3-6 parts of carrier, 350-450 parts of corn flour, 250-350 parts of wheat bran, 200-280 parts of soybean meal, and 5-10 parts of salt. The feed of this invention lowers the pH value in the stomach through the organic acidifier, activates the activity of the compound enzyme preparation, while the compound probiotics colonize the intestines, and the traditional Chinese medicine extract has anti-inflammatory and digestive-promoting effects. These four components work simultaneously through four pathways: pH, enzymes, bacteria, and immunity. Compared with existing technologies that only add probiotics or enzyme preparations, this method can systematically prevent indigestion and pica.

The present application relates to a kind of compound acidifier for improving the feed intake of lactating sow and its preparation method, belong to the technical field of feed additive.The compound acidifier includes wall material and core material, the wall material includes cystine-gamma-polyglutamic acid and arginine-chitosan;The core material includes organic acid, organic acid salt and fermentation broth.The compound acidifier of the present application uses cystine crosslinked gamma-polyglutamic acid and arginine grafted chitosan as wall material, forms microcapsule with intestinal target release function by wrapping organic acid, can effectively improve the utilization efficiency of acidifier and the feed intake of lactating sow.

This invention belongs to the field of functional adsorbent technology, specifically relating to a high-capacity coconut shell activated carbon adsorbent and its preparation method. The adsorbent comprises the following raw materials by weight: 80-90 parts coconut shell activated carbon, 5-15 parts mesoporous composite material, 1-6 parts aromatic donor, 0.3-1.2 parts sodium nitrite, and 1 part acidifier. The mesoporous composite material has both mesoporous mass transfer channels and polar trapping functions, which can improve the diffusion conditions of organic molecules and enhance the adsorption driving force for polar components such as aldehydes and ketones. The adsorbent has a high adsorption capacity and bed utilization efficiency for multi-component organic matter in petrochemical plant gas at normal temperature and pressure, and is suitable for the efficient adsorption and recovery of organic matter.

The present invention relates to a pharmaceutical composition in the form of an oral dispersion powder comprising simethicone and alverine citrate and a method for preparing the same, to a pharmaceutical composition comprising a dry form of simethicone and a method for preparing the same, and to a pharmaceutical composition comprising a particulate form of alverine citrate and a method for preparing the same. The pharmaceutical composition comprising a mixture of alverine citrate and simethicone according to the present invention comprises microparticles comprising simethicone adsorbed on a powdery solid carrier, and particles comprising microparticles comprising alverine citrate, wherein the outer surface of the microparticles comprising alverine citrate is coated with a film made of a masking agent, and a pharmaceutically acceptable excipient comprising at least one flavoring agent, and / or at least one acidifying agent, and / or at least one sweetening agent, and / or at least one lubricant / anti-aggregating agent, and / or at least one filler. The invention is intended for the pharmaceutical industry.

This invention belongs to the field of acidifier technology, specifically relating to an acidifier that can improve the health of breeding ducks and the hatchability of hatching eggs, its preparation method, and its application. The acidifier includes acidifier A and acidifier B. Acidifier A is prepared by mixing and adjusting the volume of calcium formate, acetic acid, lactic acid, monk fruit extract, and an immune enhancer; acidifier B is prepared by mixing and adjusting the volume of calcium propionate, citric acid, malic acid, stevia extract, and an antioxidant. This invention enhances the immunity and antioxidant capacity of breeding ducks and improves eggshell quality by intermittently and alternately adding the two acidifiers to their drinking water during the egg-laying period. Furthermore, by spraying a proportionally diluted mixture of the two acidifiers during the later stages of hatching, it improves embryonic calcium absorption and duckling shell-pecking rate, reduces embryonic mortality, and significantly increases the hatchability of hatching eggs. This invention is suitable for large-scale breeding and hatching of breeding ducks.

The present application relates to a kind of low-fat high-fiber stable salad dressing and its preparation method, belong to food seasoning technical field.The salad dressing is composed of vegetable oil, egg yolk liquid, egg white liquid, konjac gum, modified oat dietary fiber, oligosaccharide, sweetener, acidifier and water;Among them, the modified oat dietary fiber is prepared by cellulase and alpha-amylase complex enzymolysis, and the konjac gum and the modified oat dietary fiber are used to build water gel network, the egg white liquid microbubble after whipping is used as fat analog, and the vegetable oil is dispersed in the system in the form of small oil droplets.The fat content of the salad dressing prepared by the present application is reduced by 30%-50% compared with full-fat salad dressing, the dietary fiber content is high, there is no obvious stratification during storage at 4℃ for 180 days, the taste is fluffy and delicate, and the health and stability are considered, the existing low-fat salad dressing taste problem and the problem of insufficient stability are solved, and it is suitable for various catering scenes.