Heating control method for soya-bean milk machine and soya-bean milk making method
A technology of heating control and soybean milk machine, which is applied in the direction of dairy products, beverage preparation equipment, milk substitutes, etc., can solve the problems of cost increase, small application range, and complicated production management, so as to avoid the influence of errors, reduce production management costs, expand The effect of using range
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Embodiment 1
[0017] In the process of continuous heating of soybean milk, set a certain time as t1, and the time after a delay of △t is t2. The temperature of soybean milk at t1 is detected by the temperature sensor as T1, and the temperature of soybean milk at t2 is T2. The temperature change value △ T=T2-T1. Within the fixed time period △t, when △T>0, it means that the temperature of soybean milk has not reached the boiling point, and you can continue to boil the milk; Slowly boil the milk; this method provides a basis for judging the boiling point for not overflowing the milk and ensuring that the soy milk can be cooked thoroughly.
Embodiment 2
[0019] In the pulping method of this embodiment, the temperature change value of the previous beating cycle is used to determine the heating time of the next heating cycle.
[0020] Such as figure 1 As shown, (T0-T1) is the preheating time, (T1-T2), (T3-T4), (T5-T6) is the beating cycle, (T2-T3), (T4-T5), (T6-T7 ) for the heating cycle.
[0021] Preheat the slurry to a predetermined temperature (T0-T1), for example, 85 degrees Celsius; then start the first beating cycle (T1-T2) to grind the slurry, set the grinding for n minutes, and use the temperature sensor to measure T1, The temperature of the slurry at T2, so as to calculate the temperature change value of the slurry during (T1-T2) △T1; (T2-T3) stop grinding, start the heater to heat the slurry for m minutes, where m=k△T1, k is a constant, and the value of k needs to be pre-set in consideration of factors such as the capacity of the soymilk machine and the concentration of prefabricated soymilk; (T3-T4), (T5-T6) repeat ...
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