Method for cultivating thornless Chinese pricklyash tree

A cultivation method and technology of Zanthoxylum bungeanum, applied in botany equipment and methods, horticulture, application, etc., can solve problems such as difficulty in picking Zanthoxylum bungeanum fruit, low labor efficiency, pricking and hurting hands, etc., and achieve the goal of reducing picking costs and facilitating picking Effect

Active Publication Date: 2012-09-19
李明远
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AI Technical Summary

Problems solved by technology

[0002] As we all know, Zanthoxylum bungeanum is a kind of seasoning commonly used by people. The Zanthoxylum bungeanum tree is a thorny shrub or small tree. It is very difficult to pick the Zanthoxylum bungeanum fruit, and the labor efficiency is

Method used

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Embodiment Construction

[0011] The method of cultivating thornless pepper trees, the steps are: ①Select the disease-free white pepper as the rootstock from the beginning of June to the end of September, and select the young buds of the small red pepper as the scion budding; The buds or branches from the shoots grown in the previous year were used as scions to bud or branch on the disease-free white pepper rootstock.

[0012] For young red pepper buds, choose the top bud and the 2nd to 4th buds below.

[0013] The rootstocks should be robust, disease-free, and seedlings with a base diameter of more than 0.5 cm. In addition, leaf thorns within 10 cm from the ground should be removed.

[0014] The thickness of the grafted branches is 0.4-0.6 cm. After harvesting and removing the leaf thorns, wrap them in wet sacks, and sprinkle water in time to keep them moist, so that they can be harvested or harvested.

[0015] The branch grafting can be divided into subcutaneous grafting and cutting grafting. The su...

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Abstract

The invention discloses a method for cultivating a thornless Chinese pricklyash tree, which comprises the following steps: (1) selecting a disease-free Baisha pepper between the beginning of June and the end of September as a stock, and selecting a small pepper bud as a scion; and (2) grafting the bud or branch of the tree grown up from the grafted bud last year on the disease-free Baisha pepper stock between the middle ten days of February and the last ten days of March in the coming year. The fruit of the Chinese pricklyash tree obtained by grafting by using the method has a strong flavor, and more importantly, the Chinese pricklyash tree is thornless so that the fruit of the Chinese pricklyash tree is easy to pick up and the cost of picking up the Chinese pricklyash tree is reduced.

Description

technical field [0001] The invention relates to a method for grafting pepper trees, in particular to a method for cultivating thornless pepper trees. Background technique [0002] As we all know, Zanthoxylum bungeanum is a kind of seasoning commonly used by people. The Zanthoxylum bungeanum tree is a thorny shrub or small tree. It is very difficult to pick Zanthoxylum bungeanum fruit, and the labor efficiency is very low. Pepper farmers may be injured by pepper thorns if they are not careful. At present, the grafting of Zanthoxylum bungeanum is only fruit improvement, and the improved result does not change the prickly state of Zanthoxylum bungeanum. Therefore, studying a kind of cultivation method of thornless Zanthoxylum bungeanum is a technical problem to be solved at present. Contents of the invention [0003] The technical problem to be solved by the present invention is to provide a method for cultivating thornless Zanthoxylum bungeanum. [0004] The technical sch...

Claims

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Application Information

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IPC IPC(8): A01G1/06
Inventor 李明远
Owner 李明远
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