Lactation promoting soup and preparation method thereof

A technology of prolactin and raw material medicine, which is applied in the field of prolactin soup and its preparation, can solve problems such as crowd limitations, and achieve the effects of regulating endocrine disorders, wide application, and good curative effect

Inactive Publication Date: 2012-09-19
徐州三源医药科技集团有限公司
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  • Summary
  • Abstract
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  • Application Information

AI Technical Summary

Problems solved by technology

Traditional prolactin soup usually only has the effect of promoting breast milk, which is limited to the crowd

Method used

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experiment example

[0024] 9 parts of jujube, 9 parts of angelica, 9 parts of Wangbuliuxing, 6 parts of Paoshanjia, 6 parts of Tongcao, 6 parts of Passepartout, 6 parts of Loulu, 15 parts of rehmannia glutinosa, 20 parts of raw astragalus, and 15 parts of Codonopsis pilosula , put the above-mentioned traditional Chinese medicine into a container, add 15 times of water, soak for 20 minutes, boil on high heat, decoct on low heat for half an hour to remove residue and get juice. The vessel is a casserole.

[0025] After nearly a year of observation, the research team has achieved good clinical results in the treatment of this disease. The clinical results are reported as follows:

[0026] Clinical Observation

[0027] 1. normal information

[0028] A total of 500 patients with postpartum hypogalactia were observed, the youngest was 20 years old, the oldest was 42 years old, and the average age was 27.5 years old. All patients who used the medicine of the present invention between June 2011 and...

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Abstract

The invention relates to a lactation promoting soup and a preparation method thereof, belonging to the field of traditional Chinese medicines. The lactation promoting soup is suitable for puerperae little in milk secretion and dilute in milk, and is prepared from the following raw medicines in parts by weight: 7-10 parts of Chinese date, 10-15 parts of angelica sinensis, 6-9 parts of cowherb seed, 4-6 parts of parched pangolin scales, 4-6 parts of ricepaperplant pith, 5-7 parts of beautiful sweetgum fruit, 5-7 parts of uniflower swisscentaury root, 14-18 parts of prepared rehmannia root, 15-20 parts of raw astragalus and 14-18 parts of radix codonopsis. The preparation method comprises the steps of: proportionally weighing the raw medicines, then putting the medicines in a ware together, adding water 15 times the mass of the materials, soaking for 20min, boiling with big fire, decocting for half an hour with small fire, removing residues, and taking out the soup. The taking method is as follows: twice a day, 400ml every time and continuously taking for 3-5 days. The lactation promoting soup has the effects of invigorating Qi and blood, strengthening the spleen and stomach, regulating yin and yang, nourishing blood and yin, tonifying lactogenesis, and is capable of achieving an ideal lactation promoting effect in a shorter time.

Description

technical field [0001] The invention relates to a prolactin decoction and a preparation method thereof, belonging to the field of traditional Chinese medicines. It is suitable for mothers with less milk secretion and thin milk. Background technique [0002] Traditional Chinese medicine believes that postpartum hypogalactia is mainly caused by postpartum qi and blood stagnation or stagnation of liver qi. It is manifested as postpartum hypogalactia or less milk, breast softness or breast tenderness, which can easily lead to acute and chronic suppurative mastitis due to milk stasis over time. affect maternal and child health. Lactation hypogalactia in women is a common and frequently-occurring disease in clinical practice, and currently there is a lack of ideal therapeutic drugs. Traditional prolactin soup usually only has the effect of promoting milk, which is limited to the crowd. Contents of the invention [0003] The invention provides a milk-promoting soup, which can ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A61K36/804A61P15/14A61K35/36
Inventor 周康徐建强邱欣
Owner 徐州三源医药科技集团有限公司
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