Health-care wine material, health-care wine and preparation method of health-care wine

A health care wine and raw material technology, applied in the field of health care products, can solve the problems of rare products with different functional positioning, achieve good effect complementation, simple formula, and enhance the effect of invigorating qi

Active Publication Date: 2013-05-08
CHANGSHA MEIZHEN BIOTECH CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0005] 3. At present, the health care wine on the market is mainly for strengthening yang and tonic, but there are few products with differential functions such as anti-aging, health care and beauty, nourishing qi and promoting blood circulation;
[0006] 4. Sales limitations: Affected by the history, culture and geograph

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 2

[0037] The components and weight percentages of each component in the health wine raw materials are as follows (total weight: 100Kg):

[0038] components Polygonatum Poria cocos Polygonatum odoratum yam wolfberry hemp seed Weight (Kg) 30 20 15 15 10 10 Weight percentage (%) 30 20 15 15 10 10

[0039] In the present embodiment, the preparation method of healthcare wine is:

[0040] a. Mince Polygonatum, Polygonatum Polygonatum, Poria cocos, and Chinese yam in the above raw material components, and cut into 0.5cm cross-sectional area 2 , and washed and dried;

[0041] B, the fine particle raw material obtained in step a is mixed with wolfberry and hemp seed in the above-mentioned components, put into wine vat, seal and soak with grain wine for 30 days;

[0042] c. After soaking, open the wine tank and filter to obtain the finished health wine.

[0043] Among them, the grain wine is 38-55 degrees, and the prepared health wine is 3...

Embodiment 3

[0046] The components and weight percentages of each component in the health wine raw materials are as follows (total weight: 100Kg):

[0047] components Polygonatum Poria cocos Polygonatum odoratum yam wolfberry hemp seed Weight (Kg) 32 18 18 12 12 8 Weight percentage (%) 32 18 18 12 12 8

[0048] In the present embodiment, the preparation method of healthcare wine is:

[0049] a. Mince Polygonatum, Polygonatum Polygonatum, Poria cocos, and Chinese yam in the above raw material components, and cut into 0.1cm cross-sectional area 2 , and washed and dried;

[0050] B, the fine particle raw material obtained in step a is mixed with wolfberry and hemp seed in the above-mentioned components, put into wine vat, seal and soak with grain wine for 30 days;

[0051] c. After soaking, open the wine tank and filter to obtain the finished health wine.

[0052] Among them, the grain wine is 55% and the prepared health wine is 52%; the amoun...

Embodiment 4

[0056] The components and weight percentages of each component in the health wine raw materials are as follows (total weight: 100Kg):

[0057] components Polygonatum Poria cocos Polygonatum odoratum yam wolfberry hemp seed Weight (Kg) 38 21 11 11 8 11 Weight percentage (%) 38 21 11 11 8 11

[0058] In the raw material formula of the health wine, an appropriate amount of kudzu root can also be added. Pueraria radiata contains flavonoids, including soybean (daidzein), daidzein, puerarin, etc., and contains carotenoids, amino acids, and coumarin nutrients, which can regulate human body functions, enhance physical fitness, improve the body's ability to resist diseases, and resist diseases. The effect of the decay year.

[0059] In the present embodiment, the preparation method of healthcare wine is:

[0060] a. Mince Polygonatum, Polygonatum Polygonatum, Poria cocos and Chinese yam in the above raw materials, cut into 1cm cross-sect...

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PUM

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Abstract

The invention discloses a health-care wine material comprising the following components by weight percent: 25-40% of rhizoma polygonati, 15-25% of tuckahoe, 10-20% of radix polygonati officinalis, 10-18% of Chinese yam, 6-12% of medlar, and 8-12% of fructus cannabis. The preparation method of the health-care wine comprises the following steps of: a, cutting materials of the rhizoma polygonati, the tuckahoe, the radix polygonati officinalis and the Chinese yam into 0.1-1.0cm<2>; cleaning and airing; b, putting fine particle material components obtained in the step a and other components into a wine jar; sealing and soaking by cereal wine for 20-40 days; and c, opening the wine jar, and filtering to obtain the health-care wine. According to the health-care wine material and the preparation method of the health-care wine provided by the invention, the obtained health-care wine has the characteristics of complementary effects and cancelled taboo, and is long in vital energy and blood phase, balanced in yin and yang (Chinese characters), clear and nutrient, and wide in application range, and can be used for prolonging the life.

Description

technical field [0001] The invention relates to the technical field of health care products, in particular to a raw material of health care wine, health care wine and a preparation method thereof. Background technique [0002] Due to its special functional characteristics, health care wine is constantly developing in the competition of the wine market, and its market demand is constantly increasing. In recent years, some high-end liquor manufacturers and large pharmaceutical companies have also invested in the research and development and sales of health wine. At present, the health wine on the market mainly has the following problems: [0003] 1. At present, the formula of health wine is relatively complicated, consisting of many kinds of traditional Chinese medicines. The effects of these medicines overlap too much, and some of them are mutually restraining and destructive, thus reducing the efficacy of health wine itself; [0004] 2. Health-care wine is mostly composed ...

Claims

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Application Information

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IPC IPC(8): C12G3/04
Inventor 李友元
Owner CHANGSHA MEIZHEN BIOTECH CO LTD
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