362 results about "Polygonatum odoratum" patented technology

The invention provides a composition for treating and preventing diabetes. The composition comprises the following components: wheat, oat, fagopyrum tataricum, yam, kudzuvine root, coix seed, gordon euryale seed, pumpkin, rivier giantarum rhizome and tuckahoe. More preferably, the composition further comprises green team, Chinese wolfberry, white fungus, gingkgo, lily, sea cucumber and polygonatum odoratum. The invention also provides a preparation method of the composition, which comprises the following steps: drying and sterilizing all raw materials; mixing the raw materials uniformly in a ratio; and grinding. The invention also relates to the use of the composition in the preparation of medicines or foods for treating, preventing and assisting treatment of diabetes.

The invention provides conditioning powder suitable of being eaten by a diabetic patient. The conditioning powder comprises 6-12 parts of water-soluble dietary fiber extractive, 0.1-1 part of wheat germ extractive, 0.1-1.5 parts of soybean protein isolate, 1-3 parts of secalin, 0.5-2 part of vegetable fat powder, 0.2-1.5 parts of Chinese yam extractive, 0.2-1 part of sealwort extractive, 0.2-1 part of mulberry leaf extractive, 0.2-1 part of polygonatum odoratum extractive, 0.1-1 part of medlar extractive, 0.1-0.3 part of flaxseed gum, 0.5-2 parts of L-arabinose, 0.09-0.3 part of yeast and 0.001-0.006 part of zinc gluconate. The conditioning powder is low in carbohydrate content, has abundant nutrients, is particularly suitable for serving as food of the diabetic patent, has the remarkable hypoglycemic effect and the conditioning function, has the prevention and treatment functions on various diabetic complications, and particularly has the good conditioning effect on a diabetes type nephropathy patient. The nutrients of the conditioning powder are easy to digest and absorb. The conditioning powder is convenient to eat and good in taste.

The invention discloses a method for preparing polygonatum odoratum polysaccharide, which prepares a polygonatum odoratum polysaccharide product by ultrasonic extraction, deposition in alcohol, deproteinization by zymohydrolysis, decolorization by macroporous adsorption resin column chromatography, concentration and vacuum drying. The yield of the method is over 28 percent. The polysaccharide content of the polygonatum odoratum polysaccharide product can reach over 90 percent.

The invention discloses a medicine-and-food dual-purpose preparation for treating pneumoconiosis, clearing away the lung-heat and nourishing the heart and a preparation method for the medicine-and-food dual-purpose preparation. The medicine-and-food dual-purpose preparation is made of aizoon stonecrop herb, herba houttuyniae, polygonatum kingianum, polygonatum odoratum, platycodon grandiflorum, almond, radix glycyrrhizae, lilies, folium mori, white fungus, coix seed, citrus, mint and green tea. The medicine-and-food dual-purpose preparation can be used as a medicine and has the functions of clearing away the lung-heat, relieving cough and reducing sputum and the functions of promoting blood circulation to remove blood stasis, nourishing the heart and smoothing the sphygmus. The medicine-and-food dual-purpose preparation is also healthy food. The raw materials adopted by the medicine-and-food dual-purpose preparation are medicine-and-food medicines, can be eaten for a long time and cannot generate any toxic and side effect on a human body. The medicine-and-food dual-purpose preparation is healthy and health-protection; the lung organ is stimulated to secrete mucus and promote sputum excretion through functions of the components, and the self-cleaning function of the lung is realized; the blood is purified; the oxyhemoglobin saturation is enhanced; the heart can be protected from being injured; therefore, the medicine-and-food dual-purpose preparation has the effects of preventing and treating the pneumoconiosis and cardiovascular diseases.

The invention relates to a solid beverage having an assisted blood glucose lowering function, and a preparation method thereof, wherein the main function components are three or more than three materials selected from kelp or a kelp extract, potassium alginate (low molecular weight potassium alginate), common yam rhizome or a common yam rhizome extract, Chinese wolfberry or a Chinese wolfberry extract, radix puerariae or a radix puerariae extract, mulberry leaf or a mulberry leaf extract, a polygonatum odoratum extract, a bitter gourd extract, the leaf of cyclocarya paliurus and corn stigma, the auxiliary materials comprise one or more than one materials selected from inulin, resistant dextrin, bean powder, tea powder, pumpkin powder, soybean protein powder, barley leaf powder, oat fiber powder, konjac powder and citrus fiber powder, and the flavoring agent is one or a plurality of materials selected from stevioside, xylitol, fructo oligosaccharide, isomaltitol, sucralose, trehalose, matcha powder, and fruit and vegetable powder. The preparation method comprises: 1, crushing, and screening; 2, weighing; 3, carrying out mixing stirring, or carrying out stirring mixing and granulation; and 4, packaging. The solid beverage of the present invention has advantages of significant blood glucose lowering effect, good safety, and no side effect.

The invention discloses an application of a Chinese medicinal herb layer feed additive. The Chinese medicinal herb layer feed additive and a layer basal diet are mixed together according to a weight ratio of (1-10):(90-99) to form a layer feed for feeding layers, wherein the additive comprises the following Chinese medicinal herb components: hawthorn, astragalus root, sealwort, Chinese angelica root, herba epimedii, codonopsis pilosula, curcuma aromatic, medicated leaven, folium artemisiae argyi, bark of eucommia, spina date seeds, serissa serissoides, purslane, glossy privet fruits, nettle, mulberry, polygonatum odoratum, phyllanthus emblica, cyrtomium fortune, carthamus tinctorius, cassia seeds, eclipta alba, herba cistanches, broom cypress fruits, geum urbanum, herba aristolochiae, mint, herba dendrobii, pine needle meal and licorice. The additive applied to the layer feed can directly kill and inhibit bacteria and adjust the immune function of an organism, has a non-specific antibacterial effect, does not generate dependence, and can improve the production performance of layers, improve the laying rate and egg quality, and reduce the cholesterol level of eggs.

The invention relates to a method for cultivating healthcare mushroom by the aid of bagged lily materials. Cultivation media of the healthcare mushroom comprise, by weight, 50-60 parts of cotton stalk crumbs, 10-15 parts of potato residues, 5-8 parts of distilled grains, 3-5 parts of corn flour, 6-8 parts of bran, 8-10 parts of soybean cakes, 1-2 parts of gypsum powder, 1-3 parts of magnolia barks, 0.5-1 part of polygonatum odoratum, 1-1.5 parts of puff-ball, 1-1.5 parts of licorice, 1-1.5 parts of phyllanthus emblica, 1-1.5 parts of lily, 1-2 parts of mango stone powder, 1-3 parts of quicklime, 0.3-0.5 part of potassium dihydrogen phosphate, 1-2 parts of zeolite powder, 1-2 parts of silkworm excrement and 14-16 parts of bone broth. The method includes proportionally mixing various components; adding water into the mixed components to uniformly mix the water with the components to obtain mixtures; bagging the mixtures; sterilizing the bagged mixtures; inoculating the mushroom; performing spawn running in a spawn running room; supplementing nutrient solution; and fruiting. The method has the advantages that the mushroom cultivated by the method is nutrient-rich, is high in trace element, vitamin and calcium content, further has a healthcare function of the bagged lily materials, is high in infection resistance during fruiting and is high in yield.

The invention relates to a traditional Chinese medicine composition with multiple cosmetic effects. The traditional Chinese medicine composition is prepared from the following components in parts by weight: 5-40 parts of ginseng, 5-40 parts of cordyceps militaris, 5-40 parts of bird's nests, 5-40 parts of ganoderma, 5-40 parts of dendrobium officinale, 5-40 parts of roses, 2-35 parts of peony, 2-35 parts of saussurea involucrata, 2-35 parts of lavandula angustifolia, 1-35 parts of thymus mongolicus, 1-35 parts of rosa gallica, 1-35 parts of nymphaea caerulea savigny, 5-40 parts of mongolian milkvetch roots, 5-40 parts of dioscorea composite roots, 1-35 parts of peach blossom, 5-40 parts of polygonatum odoratum, 5-40 parts of ligusticum chuanxiong and 5-40 parts of magnolia sieboldii. The traditional Chinese medicine composition has the benefits that through the synergistic effect of all components in the composition, wrinkles and chromatosis are reduced, metabolism is promoted, and the skin is ruddy, white and supple.

The invention discloses tortoise and tuckahoe medical rice gruel with the effects of tonifying spleen and clearing damp and a preparation method thereof. The tortoise and tuckahoe medical rice gruel is prepared from the following raw materials in parts by weight: 100-250 parts of rice, 100-250 parts of millet, 10-50 parts of Chinese yam, 5-15 parts of tortoise, 10-50 parts of tuckahoe, 10-50 parts of lotus seed, 10-50 parts of gordon euryale seed, 10-50 parts of white hyacinth bean, 10-50 parts of pearl barley, 10-50 parts of rice bean and 5-20 parts of polygonatum odoratum. The traditional Chinese medicinal materials used in the tortoise and tuckahoe medical rice gruel are reasonable in composition, so that the tortoise and tuckahoe medical rice gruel has the effects of preventing and treating damp toxin, tonifying spleen, clearing heat, moistening dryness, nourishing yin, beautifying the skin, and loosening bowel to relieve constipation. The preparation method of the tortoise and tuckahoe medical rice gruel is simple and practicable; the prepared tortoise and tuckahoe medical rice gruel has the adjuvant therapy effect on cold-dampness diseases caused by spleen-kidney yang deficiency, is tender, smooth, delicious in taste, easily acceptable by crowds, suitable for people of all ages and can serve as a daily healthcare product to be eaten often.

The invention discloses a customized carrier-free facial mask as well as a preparation method and application thereof. The customized carrier-free facial mask comprises a base film and skin-care active ingredients sprayed on the base film; the raw material of the base film comprises a film-forming agent, and the film-forming agent is selected from one or more of tamarindus indica seed polysaccharide, polygonatum odoratum polysaccharide, sodium alginate, sodium hyaluronate, alginic acid, guar gum, sclerotium gum, fructo-oligosaccharide, saccharide isomeride, fructan and a PVM/MA copolymer; andthe base film can further comprise granules, and the granules comprise one or more of silicon powder, titanium dioxide, mica, montmorillonite, talcum powder and starch. According to the facial mask, the specific requirements of customized precise skin care are comprehensively considered, and meanwhile, the high efficiency and cost controllability of industrial production are considered, so that the developed customized carrier-free facial mask has an extremely good skin care effect and experience feeling, and also has an extremely high market economic value.

The invention discloses a nursery seedling plate for polygonatum odoratum. The nursery seedling plate comprises a connection frame, wherein the connection frame is connected with a wall of a planting greenhouse in a sliding manner; the connection frame is positioned above a planting disc; a plurality of openings are formed in the connection frame; a nursery seedling cylinder is fixedly connected below each opening; a spring for closing a cylinder bottom is connected inside each nursery seedling cylinder; a fermentation plate for receiving and fermenting insect body powder from the planting greenhouse is arranged above the connection frame; a stirring cavity into which root stocks of the polygonatum odoratum are cut and fed is formed between the fermentation plate and the connection frame. The invention further discloses a nursery seedling method for the polygonatum odoratum. The problem that seedlings need to be manually transplanted is effectively solved.

The invention discloses a walnut kernel with polygonatum odoratum and jasmine. The walnut kernel with polygonatum odoratum and jasmine is prepared from the following raw materials in parts by weight: 70-75 parts of walnut kernel, 9-15 parts of fish eggs, 18-23 parts of rice slurry, 6-8 parts of rice vinegar, 2-2.2 parts of Chinese prickly ash, 5-8 parts of jasmine, 2-3 parts of beewax, 0.8-1.1 part of polygonatum odoratum, 1.8-2.3 parts of common fenugreek seeds, 2-2.4 parts of semen cassia, a proper quantity of emulgators, a proper amount of sesbania gum, a proper amount of zein and a proper amount of 3-4% sodium carbonate solution. The alcohol soluble protein is used for coating the walnut kernel; the outside water and oxygen are isolated; the oxidative rancidity process of the walnut kernel is inhibited; the shelf life of the pecan kernel is prolonged; by virtue of the traditional Chinese herbal medicinal ingredients such as polygonatum odoratum and common fenugreek seeds added into the walnut kernel, the healthcare functions of nourishing yin to moisten dryness, moistening lung, invigorating yang and relieving fatigue of the walnut kernel are added.

The invention relates to a composition for eliminating dryness-heat property of ginseng and a preparation method thereof and belongs to the field of traditional Chinese medicines. The method includes following steps: employing 0.5-5.5 parts of ginseng, 1-19 parts of polygonatum odoratum, 1-11 parts of lily and 0.5-9.5 parts of radix glycyrrhizae as raw materials; crushing the raw materials; mixing the raw materials; adding water with a volume amount being 6-10 times; performing a decocting process and a filtering process with a filtrate for later use; adding 5-95% ethanol, with a volume amount being 6-10 times, to a residue and performing reflux extraction for 2-3 times, wherein each reflux extraction lasts for 2-6 hours; mixing and filtering extracts to obtain a filtrate; recycling the ethanol from the filtrate and mixing the filtrate with a water decoction liquid; and performing a concentrating process continuously until an extract with a relative density being 1.03-1.08 is obtained. The invention is advantaged in that: with the guide of traditional Chinese medicine theories, a scientific combination of the ginseng with drug-diet cold and cool raw materials is carried out since the ginseng is warm and dry. A modern preparation method of traditional Chinese medicines is employed. A clinical experiment research result proves that the dryness-heat property of the ginseng is reduced by means of the composition prepared through the combination and preparation method. A gingseng "non-heating" product, prepared through the method, does not cause a heating symptom when being used for a long period and having a regulation effect on body functions of a subject at a certain degree. The composition has great market competiveness.

The invention discloses a method for making polygonatum odoratum yoghurt, rootstalks of polygonatum odoratum which is a liliaceous plant and milk powder are taken as main raw materials, and the steps such as pretreatment of the raw materials, mixing, homogenization, sterilization, inoculation, filling, culture, inspection and the like are adopted for preparation. By adopting the method, the original sweet and thick flavor of the polygonatum odoratum and various effective ingredients can be completely retained, the polygonatum odoratum yoghurt can be eaten conveniently, and the polygonatum odoratum yoghurt has better efficacy and health care effects of lowering blood sugar, reducing blood fat, reliving the atherosclerotic plaque formation and the like, thereby not only enriching market, but also providing a new way for developing abundant agricultural resources in China.

The invention belongs to the technical field of health-care products and particularly relates to a composition containing kudzuvine roots as well as a composition extraction device and method. The composition is prepared from components of raw materials in parts by weight as follows: 20-60 parts of the kudzuvine roots, 20-60 parts of pine pollen, 0-20 parts of gastrodia elata, 0-20 parts of polygonatum, 0-15 parts of polygonatum odoratum, 0-20 parts of pseudo-ginseng, 8-30 parts of lemons and 10-30 parts of honey. The extraction device comprises a microwave extraction chamber and an ultrasonic wave extraction chamber. The extraction method comprises freeze drying and smashing treatment of the kudzuvine roots, freeze drying treatment after fixation of the gastrodia elata and freeze drying treatment of the honey and the lemons. Efficacy components are reserved sufficiently, and absorption by a human body is facilitated.

The invention discloses a lotus flavored waxberry biscuit and a processing method thereof. The lotus flavored waxberry biscuit is prepared from such raw materials in parts by weight as 300-400 parts of flour, 20-40 parts of wheat germ meal, 60-80 parts of tartary buckwheat, 15-30 parts of waxberry, 20-30 parts of mung bean, 8-10 parts of seaweed meal, 10-15 parts of water chestnut kernels, 6-10 parts of lotus leaves, 2-4 parts of polygonatum odoratum, 1-2 parts of juniper, 1-2 parts of lophatherum gracile, 1-2 parts of cottonrose hibiscus leaves, 1-3 parts of root of hollyhock, 1-2 parts of erodium stephanianum willd, 40-60 parts of red wine, 8-12 parts of nutrition additives and a proper amount of coix seed oil. The lotus flavored waxberry biscuit is mixed with the fresh and elegant lotus tea aroma and added with the sour and sweet taste of the waxberry, and therefore, the biscuit is savoury and mellow, sour and sweet, and crisp, and full-flavored; besides, a plurality of Chinese herbal medicinal ingredients having the effects of clearing heat and decreasing internal heat, and inducing diuresis and expelling toxin are added to the biscuit and the formula of the biscuit is reasonably synergetic; the biscuit is suitable for eat in hot summer, and capable of simulating the appetite and helping digestion, and relieving summer heat and relieving restlessness.

The invention discloses polygonatum odoratum propolis cervacoria rich in selenium. The polygonatum ordoratum proplis cervacoria rich in selenium comprises polygonatum odoratum fine powder, propolis liquid, olive oil and Chinese yam powder. The polygonatum odoratum propolis cervacoria rich in selenium is characterized by comprising, by weight part, 3 parts to 7 parts of the polygonatum odoratum fine powder rich in selenium, 0.2 part to 0.4 part of the propolis liquid, 0.8 part to 1.2 parts of the olive oil, 0.8 part to 1.2 parts of the Chinese yam powder, 0.8 part to 1.2 parts of milk, 0.08 part to 0.1 part of essence and 0.08 part to 0.12 part of titanium dioxide. The polygonatum odoratum propolis cervacoria rich in selenium has the advantages of whitening and being wrinkling-resisting, enhancing skin elasticity and recovering gloss. The polygonatum odoratum propolis cervacoria rich in selenium is simple to manufacture and good in effect and can be used by ordinary people conveniently.

The invention provides an aeroponic culture method for polygonatum odoratum. Aeroponic culture method for polygonatum odoratum is performed in aeroponic culture buckets of an aeroponic culture device. The aeroponic culture bucket comprises a transparent bucket body which is open on one end, and a field planting plate arranged on the opening end of the bucket body. A seedling pulling frame is arranged above the aeroponic culture buckets. An ultrasonic nebulizer is arranged below the field planting plate of the aeroponic culture bucket. The method comprises seedling field planting, seedling pulling management, nutrient solution management, nebulization control, photo and temperature management, and pest control. Polygonatum odoratum seedlings are planted on the field planting plate at equal interval, and field planting holes are arranged on the field planting plate in a regular triangle manner, so as to fully use planting space and improve yield and quality of polygonatum odoratum. A rhizome supporting net is used to support rhizome of the polygonatum odoratum, and the stem of the polygonatum odoratum is tied by the seedling pulling frame. The method effectively solves a problem of easy lodging in polygonatum odoratum aeroponic culture field planting. According to fertilizer requirement characteristics and photo and temperature requirements of polygonatum odoratum in different growing periods, different nutrient solution formulas and different nebulization frequency are provided, and growth cycle of the polygonatum odoratum is shortened, so as to further improve yield and quality of polygonatum odoratum, and rapidly provide high-quality polygonatum odoratum seedlings.

The invention relates to the technical field of health-care food, in particular to dietary nutrition powder suitable for being eaten by patients with hypertension and hyperlipidemia. The nutrition powder comprises chenopodium quinoa, oat, buckwheat, black sesame, kudzuvine root, polygonum multiflorum extract, semen coicis, polygonatum odoratum extract, saussurea involucrata fruit extract, dendrobium extract, chrysanthemum, stragalus membranaceus extract, red konjic rice powder and hawthorn flesh. The nutrition powder as nutritional breakfast is very easy to dissolve, digest and absorb, has the maximum biological absorbance and the maximum biological availability for human bodies with hypertension and hyperlipidemia, provides immune activity factors and nutritional ingredients for the human bodies, replenishes carbohydrate, protein, fat, multiple vitamins and minerals required by breakfast of crowds with hypertension and hyperlipidemia, and facilitates improvement of nutritional states of the crowds with hypertension and hyperlipidemia as well as reduction of symptoms of hypertension and hyperlipidemia.

The invention discloses an earthworm protein health care product, which is prepared from the following raw materials by mass: 2-6 parts of earthworm protein, 1-8 parts of Maca powder, 1-8 parts of polygonatum, 1-2 parts of Rubus idaeus, 1-2 parts of acer truncatum seed oil, 8-15 parts of Poria cocos, 3-8 parts of licorice, 1-2 parts of Inula nervosa Wall, 2-6 parts of ginseng, 8-15 parts of polygonatum odoratum, 1-2 parts of Citrus medica, 1-2 parts of Mesona chinensis Benth, and 1-2 parts of Saussurea involucrate culture. The earthworm protein health care product provided by the invention combines health preservation theoretical knowledge, starts from heart, liver, spleen, lung and kidney to collocate and proportion the raw materials through the relation between the five internal organs and beauty maintaining and youth keeping, comprehensively and coordinatedly conditions the body, and can be processed into fruit powder, pills, oral solutions, drinks and the like, not only has the efficacy of beauty maintaining and youth keeping, qi supplementing and blood nourishing, but also has the auxiliary effects of enhancing body immunity, resisting and preventing cancer, lowering ''three highs'', resisting ageing and scavenging free radicals, improving immunity and the like. With the characteristics of simple preparation method and low cost, the earthworm protein health care product is suitable for large-scale industrial production.

The present invention belongs to the technical field of sulfation, and specifically discloses a polygonatum odoratum polysaccharide sulfation method. The method comprises: dissolving dried polygonatum odoratum polysaccharide in a reaction solvent, adding a pyridine sulfur trioxide complex, carrying out a reaction for 4-9 h at a temperature of 40-80 DEG C, neutralizing, carrying out ethanol precipitation, carrying out dialysis, concentrating, and drying to obtain the polygonatum odoratum polysaccharide sulfate, wherein a mass volume ratio of the polygonatum odoratum polysaccharide to the reaction solvent is 1:10-1:500 g/ml, and a mass ratio of the polygonatum odoratum polysaccharide to the pyridine sulfur trioxide complex is 1:5-5:1.

The invention belongs to the field of health-care drinks, in particular to a heart-nourishing and nerve-soothing herbal drink and a preparation method thereof. The drink comprises the following components in part by weight: 20 to 50 parts of Chinese date, 15 to 30 parts of wheat, 6 to 10 parts of liquoric root, 20 to 40 parts of black beans, 8 to 16 parts of polygonatum odoratum, 7 to 14 parts of root of kudzu vine, 7 to 15 parts of chrysanthemum, 8 to 15 parts of hawthorn, 8 to 16 parts of herba schizonepetae, 6 to 10 parts of raw ginger, 20 to 50 parts of honey and 20 to 50 parts of brown granulated sugar. The preparation method comprises the following steps: weighing raw materials, cleaning, soaking, extracting in microwaves, seasoning, performing ultrafiltration, canning and sterilizing. The drink has the functions of nourishing the heart, soothing the nerves, clearing heat and detoxifying and is suitable for people with dysphoria and insomnia due to deficiency of heart blood and particularly female in climacterium. Meanwhile, the drink has certain effects of clearing heat and detoxifying.

The invention relates to the field of nutritional food, in particular to nutritional food for people with an insulin resistance syndrome and a preparation method thereof. The nutritional food for people with the insulin resistance syndrome includes, by weight, 5-25 parts of soy protein isolate powder, 3-15 parts of inulin, 3-12 parts of oat fiber, 3-10 parts of konjac flour, 3-10 parts of wheat germ powder, 3-10 parts of polygonatum odoratum extract, 6-16 parts of oligopeptide, 2-13 parts of yeast powder, and 0.001-0.012 part of vitamin B family. The nutritional food for people with the insulin resistance syndrome has the advantages of having a reasonable ratio, having a synergistic effect to eliminate various resistance factors of insulin resistance with multiple factors to work together,and providing comprehensive nutrition for a human body to quickly reverse the insulin resistance.

The invention discloses cordyceps health liquor. The cordyceps health liquor is prepared from 35-degree liquor and the following traditional Chinese medicinal materials: cordyceps, lily, eupatorium, arborvitae leaves, magnolia flowers, plantain, yams, fresh reed rhizomes, polygonatum odoratum, mulberries, pagoda tree flowers, cherokee roses, radix cyathulae, licorice roots, Chinese mosla herbs, balloon flower roots, nutmeg, polygala roots, curcuma, multiflower knotweed vine, nutagrass flatsedge rhizomes, hibiscus sabdariffa, rhizome alismatis, bitter orange flowers, chicory, dahurian angelica roots, Artemisia adamsii, Pterocephalus hookeri, medulla Stachyuri and peucedanum decursivum. According to the health liquor disclosed by the invention, pure traditional Chinese medicines serve as raw materials, and multiple traditional Chinese medicines are organically mixed and combined, so that the health liquor is easily absorbed and has the effects of middle-Jiao and Qi tonifying, spleen and kidney warming, health nourishing and caring, immunity strengthening, stomach strengthening and digestion promoting, physical fitness enhancing and sleep quality improving; and the health liquor is simple in preparation method, convenient in oral taking and good in taste and is safe and is free from toxic and side effects.

A red jujube sweet osmanthus cake comprises, by weight, 300-330 parts of wheat flour, 10-12 parts of sweet osmanthus powder, 8-10 parts of wheat germ powder, 30-40 parts of jumble beads, 40-50 parts of red jujube kernels, 80-100 parts of sugarcane juice, 5-6 parts of cornua cervi pantotrichum, 5-6 parts of ginsengs, 4-5 parts of polygonatum odoratum, 4-5 parts of cassia twigs, 5-6 parts of radix angelicae, 4-5 parts of radix ophiopogonis, 5-6 parts of pseudostellaria, 4-5 parts of ligusticum wallichii, 3-4 parts of peach leaves, 3-4 parts of radish leaves, 40-50 parts of white granulated sugar, 30-40 parts of salt and a proper amount of olive oil and water. The manufacturing process is simple, the sweet osmanthus powder and the wheat germ powder are added, taste is improved, nutrition is enriched, extractives of the cornua cervi pantotrichum, the ginsengs, the polygonatum odoratum, the cassia twigs, the radix angelicae and the like are specially added, and the red jujube sweet osmanthus cake has good functions of health preservation, health care, anti-aging, antioxidation and life prolonging.