Detergent for cleaning pesticide on fruits and vegetables

Abstract

The invention relates to a detergent for cleaning the pesticide on fruits and vegetables. The detergent is prepared from the following raw materials by weight ratio: 10-30 parts of animal and vegetable oil soap, 2-8 parts of licorice monosodium salt, 2-8 parts of glycyrrhizin, 0.3-2 parts of algal polysaccharide, 0.3-2 parts of table salt, 10-40 parts of sodium acetate and 10-20 parts of sesame oil. The detergent not only can be used for removing the pesticide residual hazard on the surfaces of the fruits and the vegetables, but also is capable of removing the pesticide residual hazard entering the fruits and the vegetables, and is free from any toxic and side effect to the human body.

Description

Technical field: [0001] The invention belongs to a daily chemical product, in particular to a fruit and vegetable pesticide detergent. Background technique: [0002] At present, pesticide residues in foods such as fruits and vegetables are extremely harmful to the human body, and may even threaten human life. The current method of eliminating pesticide residues in vegetables, fruits and other foods is to wash with detergent containing alkaline substances or soak in salt water, etc. These methods can only clean part of the pesticide residues on the surface of the food. Pesticides and fertilizer residues cannot be removed, and the alkaline substances in detergents are also poisonous to the human body. Invention content: [0003] The purpose of the present invention is to overcome the shortcomings in the above-mentioned prior art, and provide a kind of fruit and vegetable pesticide detergent, which can remove the pesticide residues on the surface of fruits and vegetables, an...

AI Technical Summary

Problems solved by technology

The current method of eliminating pesticide residues in vegetables, fruits and other foods is to wash with detergent containing alkaline substances or soak in salt water, etc. These methods can only clean part of the pesticide residues on the surface of the food. Pesticides and fertilizer residues cannot be removed, and alkaline substances in detergents are also poisonous to the human body