Medicinal liquor for treating intractable wind-cold pain
A kind of obstinate, medicinal wine technology, applied in the direction of non-central analgesics, antipyretics, drug combinations, etc., can solve the problems of treating the symptoms but not the root cause, and patients still exist, and achieve the effect of regulating qi and blood
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[0008] The invention provides a medicinal wine for treating obstinate wind-cold pain. The raw materials used in the medicinal wine are: put medicinal materials into 5000 grams of white wine, and the medicinal materials are 50 g of whole angelica, 30 g of raw rehmannia, 30 g of fried white peony root, and 15 g of chuanxiong rhizoma , Guizhi 10g, Guangmuxiang 10g, Frankincense 15g, Myrrh 15g, Chuancaowu 15g each, Duhuo 15g, Sichuan Achyranthes bidentata 30g, licorice 10g.
[0009] After soaking the above medicinal materials for 7 days, it can be taken, twice a day, once at noon and once before dinner, 50-80g each time.
[0010] The medicinal wine of the present invention can achieve the effects of regulating qi and blood, warming the meridians, removing numbness and relieving pain, and is suitable for the treatment of intractable wind-cold pain in the joints of the whole body, and can not only treat the symptoms but also the root cause.
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