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Toxicant elimination and fish-odor removal culturing method for soft-shelled turtles

A breeding method and soft-shelled turtle technology, applied in the field of breeding, can solve the problems of complex stench, difficult to remove, difficult to remove, etc.

Active Publication Date: 2014-05-07
广东和记绿色农业科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

The fishy smell on soft-shelled turtles is complex and difficult to get rid of, especially the fishy smell in soft-shelled turtle oil is even more difficult to get rid of

Method used

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  • Toxicant elimination and fish-odor removal culturing method for soft-shelled turtles

Examples

Experimental program
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Effect test

Embodiment example 1

[0027] One hundred soft-shelled turtles, totaling 350 jin, were put into a shaped culture pond with a diameter of 2 meters and a water depth of 1 meter. Oxygenated water molecules and aerosol particles are injected into the pool along the tangential direction of the pool edge to cause water circulation. At this time, the soft-shelled turtle gets up and swims quickly, the water circulates for 30 minutes, and then stops the circulation for 90 minutes, alternately, 24 hours automatically. During the breeding process, no feed or medicine was fed, and the water temperature was the natural water temperature. After 10 days, the soft-shelled turtle was taken out and weighed 313 jin. The weight of the soft-shelled turtle treated in this way decreased by about 10% in 10 days. But it is very energetic and active, and its body color is dark green with a slight yellow tinge. Samples are sent to the "South China Green Product Certification and Testing Center" for testing. The test result...

Embodiment example 2

[0031] In the middle of a rectangular breeding pond with a length of 3 meters and a width of 1.5 meters, there is a partition wall with a length of 1.5 meters and a water depth of 1.2 meters. Put in 100 soft-shelled turtles, a total of 360 Jin. After the well water is purified, small molecular clusters of water and air are formed after being equipped with tourmaline, and enter the variable-diameter tube whose diameter changes from large to small, and then from small to large, to generate end flow. In the form of a microbubble water mist column, it is injected into the breeding pond along one end of the rectangular pool, so that the water swirls along the middle partition wall for 30 minutes, and then stands still for 90 minutes, so alternately, 24 hours automatically. During the breeding process, no feed or medicine is fed, and the temperature of the water is the natural temperature. After 10 days, the soft-shelled turtle was taken out and weighed 320 jin, and the weight of t...

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Abstract

The invention discloses a toxicant elimination and fish-odor removal culturing method for soft-shelled turtles. According to the method, rotational flows are generated with oxygenic small molecular group water in a culture pond capable of generating the rotational flows in an intermittent mode, so that the culturing mode that the turtles swim for 30 minutes and rest for 90 minutes is achieved. All residual medicines, including leucomalachite green, of the cultured turtles are not detected, and therefore the turtles become delicious foods or high-quality health care products.

Description

technical field [0001] The invention relates to the field of cultivation, in particular to a cultivation method for detoxification and deodorization of soft-shelled turtles. Background technique [0002] Chinese medicine believes that soft-shelled turtle head, shell, bone, meat, eggs, shin, and fat can be used as medicine, that is to say: soft-shelled turtle is not only a high-end delicacy, but also a health care medicine. With the development of science and the in-depth study of molecular biology, it has been clearly known what "medicinal" functions the soft-shelled turtle has. [0003] The most valuable thing about soft-shelled turtles is that they contain a variety of extremely important trace elements, among which iron, zinc, and selenium are several times or even dozens of times higher than any other food. Iron deficiency is anemia, easy fatigue, insufficient oxygen supply to the whole body organs. Iron deficiency is one of the common nutritional problems in the world...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A01K67/02
Inventor 叶大铿叶成河招慧明
Owner 广东和记绿色农业科技有限公司
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