A complete set of processing equipment for vermicelli
A processing equipment and vermicelli technology, which is applied in the field of complete vermicelli processing equipment, can solve the problems of long production cycle, high labor intensity, low production efficiency, etc., and achieve the effects of low production cost, improved utilization efficiency, and small space occupied by the device
Active Publication Date: 2017-12-08
GUANGYUAN FANZHOU FOOD
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Problems solved by technology
[0005] The technical problem to be solved and the technical task proposed by the present invention are to improve the existing technology and provide a complete set of vermicelli processing equipment to solve the problems of low production efficiency, long production cycle and high labor intensity of the vermicelli production equipment in the current technology
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[0029] The following will clearly and completely describe the technical solutions in the embodiments of the present invention with reference to the accompanying drawings in the embodiments of the present invention. Obviously, the described embodiments are only some, not all, embodiments of the present invention. Based on the embodiments of the present invention, all other embodiments obtained by persons of ordinary skill in the art without making creative efforts belong to the protection scope of the present invention.
[0030] A complete set of vermicelli processing equipment disclosed in the embodiment of the present invention realizes the continuous automation of the entire vermicelli production, reduces production labor intensity, improves production efficiency, shortens production cycle, and improves product quality.
[0031] Such as Figure 1 to Figure 7 As shown, a complete set of processing equipment for vermicelli, including a pulping device 1, a leather making device 2...
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The invention discloses complete vermicelli processing equipment which comprises a pulping device, a wrapper preparation device, a heating molding device and an aging and drying device, and is characterized in that the pulping device, the wrapper preparation device, the heating molding device and the aging and drying device are connected in sequence; starch and water are mixed according to certain ratio and are stirred to form vermicelli pulp in the pulping device; the pulp is vacuumized to remove air bubbles from the pulp; the vermicelli pulp is conveyed into the wrapper preparation device to be prepared into a continuous pulp type vermicelli wrapper; the continuous pulp type vermicelli wrapper is heated and solidified into a solid vermicelli wrapper by the heating molding device; the solid vermicelli wrapper is aged and dried by the aging and drying device and is finally cut into required vermicelli. According to the complete vermicelli processing equipment disclosed by the invention, the whole production process of the vermicelli is assembly line processing; the industrial effect that edible alums is not added into a starch product is achieved; the artificial interference is low, the production efficiency of vermicelli processing is improved, the labor intensity of a worker is alleviated, and the vermicelli quality is guaranteed.
Description
technical field [0001] The invention relates to a vermicelli processing device, in particular to a complete set of vermicelli processing equipment. Background technique [0002] Vermicelli is one of the traditional foods in our country. It is a silky or strip-shaped dry starch product made from raw materials such as sweet potatoes and potatoes. Vermicelli has the characteristics of convenient, fast, reasonable nutrition and rich taste. The variety of vermicelli has developed from a single variety in the past to a variety of new varieties of vermicelli that meet the needs of modern life. For example, vermicelli produced from various agricultural product resources: rice vermicelli, sweet potato vermicelli, corn vermicelli, potato vermicelli, etc., based on one raw material, a series of products are developed, such as rice vermicelli with rice as raw material, from The product shape can be divided into straight vermicelli, corrugated instant rice vermicelli, macaroni, rice noo...
Claims
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IPC IPC(8): A23L29/30A23P30/00A23P10/00
CPCA23L29/30A23P10/25A23P30/20
Inventor 王学贵
Owner GUANGYUAN FANZHOU FOOD